Gao Baozi Xin Le Can Fang (Beibei Store)
小吃快餐 · ⭐ 3.4
Opposite Taiji Binjiang Shufan Ting, Lianshi Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Taiji Binjiang Shufan Ting, Lianshi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pepper Chicken, Warm Eight Treasure Porridge, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: Opposite Taiji Binjiang Shufan Ting, Lianshi Road
- Popular dishes: Spicy Pepper Chicken, Warm Eight Treasure Porridge, Youtiao, Corn and Shrimp Porridge, Corn and Greens Porridge
China trip · China travel
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Dishes
Spicy Pepper ChickenSpicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
Warm Eight Treasure PorridgeA comforting porridge made with eight ingredients including glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and coix seed, simmered to a sweet and nourishing consistency.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Corn and Shrimp PorridgeA savory porridge made with fresh shrimp and sweet corn, simmered slowly for a smooth and nourishing dish.
Corn and Greens PorridgeCorn and vegetable porridge is made primarily with corn kernels and greens, combined with rice. First, rice is simmered into a thick porridge, then corn kernels and chopped greens are added and cooked together until the ingredients are fully tender, resulting in a soft, chewy texture and rich nutritional value.
Mung Bean PorridgeMung bean porridge is a dish made primarily from mung beans and rice. The preparation is simple: soak the mung beans and rice beforehand, then boil them together in a pot with适量 water over low heat until the beans are soft and the rice becomes thick and sticky.
Steamed Small Sweet PotatoSteamed small sweet potato is a dish made primarily with small sweet potatoes using steaming method. The main ingredient is small sweet potato, with soft and sweet texture, retaining the original flavor of the ingredients.
Tomato Beef Rice PorridgeA savory rice porridge made with fresh tomatoes and tender beef, simmered slowly for a rich, comforting flavor.
Shiitake and Pork Rice PorridgeRice porridge with dried mushrooms and lean pork is based on rice, with sliced mushrooms and lean pork added. After slow cooking, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.