Sami Congee Shop (Linpu Branch)
小吃快餐 · ⭐ 3.5
No. 26, Shishan East Road, Linpu Town
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Shishan East Road, Linpu Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Rice Selected Red Bean Soy Milk, Cream-filled Bun, Slow-cooked White Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 26, Shishan East Road, Linpu Town
- Popular dishes: Three-Rice Selected Red Bean Soy Milk, Cream-filled Bun, Slow-cooked White Rice Porridge, Pickled Pepper Seaweed Strips, Best-selling Century Egg and Pork Porridge
China trip · China travel
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Dishes
Three-Rice Selected Red Bean Soy MilkA smooth and sweet soy milk made from selected red beans and three types of rice, rich in plant protein and fiber.
Cream-filled BunA custard bun is a Chinese pastry made with flour as the skin and custard filling as the main interior. To prepare it, fermented flour is rolled into a skin, filled with a custard mixture made from eggs, milk, butter, sugar, and starch, then steamed until cooked. The custard filling has a smooth and delicate texture with a rich dairy aroma.
Slow-cooked White Rice PorridgeSlow-cooked white rice porridge made with rice and water, simmered over low heat until grains are soft and the broth thick. No additional ingredients are added—only slow cooking allows the rice to release its starch for a smooth, delicate texture.
Pickled Pepper Seaweed StripsSpicy pepper seaweed strands is a cold dish made with seaweed as the main ingredient, mixed with spicy peppers and garlic. After soaking and blanching, it's combined with sliced spicy peppers, scallions, ginger, and seasoned before chilling for flavor.
Best-selling Century Egg and Pork PorridgePreserved egg and pork congee made with rice, minced preserved eggs, and shredded cooked pork, slowly simmered until thick and flavorful.
Oat Barley Pumpkin PorridgeOat barley pumpkin porridge is made with oat, barley, and pumpkin, cooked until soft and turned into a porridge. It has a smooth texture and is nutritious.
Tomato Chicken Thread PorridgeTomato chicken thread porridge is a porridge dish made with tomatoes, chicken, and rice. Chicken is sliced and cooked with tomatoes, then rice is added to cook into porridge, with a fresh and nutritious taste.
Red Date and Grape Dry PorridgeRed date and grape dry porridge is made with glutinous rice, red dates, and dried grapes. It has a sweet and soft texture and is beneficial for blood nourishment and beauty.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Shrimp and Corn PorridgeShrimp and corn porridge made with fresh shrimp and corn kernels, cooked with rice. Rinse rice, add water and cook until thickened, then add corn and peeled shrimp. Continue cooking until shrimp are done and porridge is creamy. Golden color, smooth texture, rich in nutrition.