BeLink Coffee · Bi Lin Coffee
咖啡 · ⭐ 4.5
No. 9-2 Huayuan East Road (inside Juwo Legal Service Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 9-2 Huayuan East Road (inside Juwo Legal Service Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American, Cold Brew Coffee, South African Rooibos Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 4.5
- Address: No. 9-2 Huayuan East Road (inside Juwo Legal Service Station)
- Popular dishes: SOE American, Cold Brew Coffee, South African Rooibos Latte, Cappuccino, Original SOE Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
South African Rooibos LatteA smooth and sweet beverage made from South African rooibos tea, milk, and a touch of honey, perfect for breakfast or afternoon tea.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Original SOE LatteA latte made with single-origin espresso and fresh milk, highlighting the pure flavor of the coffee bean.
New Zealand Pale AleA crisp, hoppy beer brewed with New Zealand malt and hops, offering citrus and herbal notes.
Osmanthus WheatOsmanthus wheat is a sweet dish primarily made with wheat, garnished with osmanthus flowers. The wheat is cooked and mixed with honey or syrup, then sprinkled with dried osmanthus blossoms. It has a soft, sticky texture and a sweet taste with a fragrant osmanthus aroma.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Oat Milk LatteOat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
Hong Kong Style Milk TeaA rich and creamy milk tea made by steeping black tea with fresh milk, a classic Hong Kong beverage.