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Uncle Liu's Hot Pot Skewers (Third Phase of Shimao City Branch)

Hot pot · ⭐ 3.8

No. 88 Xinjian Road, Building 28, Unit 108

Dishes

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  Layered Tripe

  Qian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
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  Baby bok choy

  Baby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
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  Yibin Smoked Sausage

  Yibin smoked sausage is made from high-quality pork, cured and then traditionally smoked, resulting in a bright red color, rich aroma, and a savory-sweet taste with a satisfying chewy texture and balanced fat-to-lean ratio.
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  Chinese yam

  Mountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
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  E Mei Snow

  A Sichuan dish made with fresh bamboo shoots and chicken, simmered in broth for a delicate, slightly sweet flavor.
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  梅林火腿午餐肉

  梅林火腿午餐肉是一道以火腿和午餐肉为主要食材的菜品，通常将火腿切片或切块与午餐肉一同炒制或蒸制而成。制作时可根据需要加入少量葱姜蒜等调味料，提升香气。
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  Sea King Shrimp Dumplings

  Steamed dumplings filled with fresh shrimp, pork, and bamboo shoots, known for their delicate wrapper and savory taste.
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  Spicy Beef Sauce

  A rich and spicy sauce made from beef and aromatic spices, perfect for noodles, rice, or as a dipping sauce.
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  Rice Noodles Jelly

  A refreshing dish made from rice flour, served cold and seasoned with spicy oil, vinegar, garlic, and herbs.
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  Crispy Tripe

  Crispy beef tripe is a dish made from fresh beef tripe, carefully processed and quickly stir-fried with specially prepared chili peppers and spices. The tripe is tender in texture and pleasantly crisp in mouthfeel.
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  Crispy Sausage

  Crunchy pork sausage is a cooked food made by stuffing seasoned pork into sausage casings and then steaming or roasting it. Through a specific process, a thin, crispy crust forms on the outside while the inside remains tender and juicy.
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  Broccoli

  Broccoli, also known as green cauliflower or Italian broccoli, is a nutrient-rich vegetable. It can be prepared in various ways, commonly including stir-frying, garlic stir-fry, or cooking with other ingredients. To prepare, first wash and cut the broccoli into small florets, then quickly stir-fry to preserve its tender texture and vibrant green color.
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  Cilantro Pork Balls

  A Chinese home-style dish made of minced pork mixed with chopped cilantro, seasoned and shaped into balls, then boiled or fried for a fresh, aromatic flavor.
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  Konjac Skin

  Konjac skin is a thin slice made from konjac root, cleaned, sliced, and blanched for direct use in salads or combined with other ingredients. Common methods include mixing with chili, garlic, soy sauce, or stir-frying with meat and vegetables.
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  Spicy Mixed Noodles

  Spicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.
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  Spicy Beef

  Spicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.
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  Black Pepper Beef Fried Rice

  A savory dish featuring tender beef strips stir-fried with black pepper, vegetables, and rice.

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