Kung Fu Noodles · Longjiang Pork Trotter Rice (Hongning Road Branch)
小吃快餐 · ⭐ 3.3
Yingyijia Garden, No. 1021, Hongning Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yingyijia Garden, No. 1021, Hongning Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Noodles, Kung Fu Noodle Soup, Kung Fu Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.3
- Address: Yingyijia Garden, No. 1021, Hongning Road
- Popular dishes: Kung Fu Noodles, Kung Fu Noodle Soup, Kung Fu Noodle Soup, Kung Fu Fried Sauce Noodles, Signature Beef Offal Noodles
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Dishes
Kung Fu NoodlesA Chinese cold noodle dish featuring hand-pulled noodles tossed with fresh vegetables and a savory sauce, known for its rich flavor and satisfying texture.
Kung Fu Noodle SoupKung Fu Noodle Soup is a dish made with rice noodles, chicken, eggs, and vegetables. The rice noodles are cooked and then added to a broth with other ingredients and seasoned.
Kung Fu Noodle SoupA flavorful noodle soup featuring hand-pulled noodles in a rich broth with meat and vegetables, reflecting traditional Chinese culinary art.
Kung Fu Fried Sauce NoodlesA classic Chinese noodle dish featuring hand-pulled noodles tossed in a rich, savory sauce made from minced pork and fermented bean paste, topped with fresh vegetables.
Signature Beef Offal NoodlesA flavorful dish featuring beef offal like tripe, intestines, and tendons, tossed with a savory sauce and noodles.
Braised Duck with Pickled Mustard Greens and Braised Pork RiceBraised duck, pickled mustard greens, and braised pork served with rice. Main ingredients include duck meat, pickled mustard greens, and pork belly, prepared by stewing and steaming.
Braised Spare Ribs in Soy SauceSweet and savory braised pork ribs, simmered with soy sauce, sugar, cooking wine, and ginger to absorb rich flavors, resulting in tender, glossy red meat.
Spicy Sour Cabbage Fish RiceGolden sour fish rice features fresh grass carp, pickled mustard greens, ginger, and garlic. Fish slices are marinated, then cooked with pickled vegetables and a special golden broth, served over rice. The dish emphasizes tender fish and crisp pickles.
Spicy Clam NoodlesSpicy mussels with vermicelli is a dish made with mussels, vermicelli, chili, garlic, and other ingredients. Mussels are cleaned, blanched to remove odor, then stir-fried with sautéed chili and garlic. Seasonings are added, followed by soaked vermicelli to absorb the flavorful broth.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.