Qiaobei Yin's Lamb Rice Noodles (Caishi Branch)
小吃快餐 · ⭐ 3.8
No. 26 West Chenxi Road, Chenjiaqiao, Annex 3
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26 West Chenxi Road, Chenjiaqiao, Annex 3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four Treasure Lamb Offal Noodles, Signature Lamb Rice Noodles, Special羊肚Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 26 West Chenxi Road, Chenjiaqiao, Annex 3
- Popular dishes: Four Treasure Lamb Offal Noodles, Signature Lamb Rice Noodles, Special羊肚Noodles, Brown Sugar Cold Cake, Mutton Bone Noodles
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Dishes
Four Treasure Lamb Offal NoodlesA flavorful dish made with lamb offal and rice noodles, simmered in a rich broth with special seasonings.
Signature Lamb Rice NoodlesSignature lamb rice noodles are made with fresh lamb and rice noodles. The lamb is stewed until tender, and the broth is flavored with ginger slices and green onions. The rice noodles are blanched in hot water, placed in a bowl, topped with hot broth and lamb, then garnished with cilantro or scallions.
Special羊肚NoodlesA dish made with fresh sheep offal and seasoned noodles in a rich broth, known for its savory taste and unique texture.
Brown Sugar Cold CakeRed sugar rice cake is a traditional dessert made from glutinous rice flour mixed with red sugar syrup, steamed until cooked, then cooled and cut into pieces.
Mutton Bone NoodlesA dish made by simmering mutton bones to create a rich broth, served with rice noodles or vermicelli, often garnished with green onions and cilantro.
Sour Cabbage NoodlesSuancai Fen is a dish primarily made with rice noodles, combined with辅料 such as pickled cabbage, pork slices, or pork belly. To prepare it, soak the rice noodles until soft, then stir-fry or simmer them together with sliced pickled cabbage and meat. Finally, add seasonings in appropriate amounts to blend the flavors.