Nongjia Wooden Fire Iron Pot Stew (Jinshui East Street Branch)
Northeastern Chinese cuisine · ⭐ 3.7
Ground-floor commercial unit, No. 20, Jingshui Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 20, Jingshui Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetables, Fried Tofu with Pork Belly, Dried Beans and Spare Ribs, Stewed Chicken in Iron Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: Ground-floor commercial unit, No. 20, Jingshui Street
- Popular dishes: Pickled Vegetables, Fried Tofu with Pork Belly, Dried Beans and Spare Ribs, Stewed Chicken in Iron Pot
China trip · China travel
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Dishes
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Fried Tofu with Pork Belly, Dried Beans and Spare RibsA hearty dish featuring fried tofu, pork belly, dried beans, and spare ribs, simmered in savory sauce for rich flavor.
Stewed Chicken in Iron PotStewed chicken in an iron pot is a dish made with chicken, potatoes, vermicelli, and cabbage, slowly cooked in an iron pot. Main ingredients include whole chicken or pieces, potatoes, vermicelli, scallions, ginger, garlic, and seasonings. First blanch the chicken to remove odor, then add vegetables and cook slowly until tender with rich broth.