Old Shanghai Wonton King (Dapu Branch)
小吃快餐 · ⭐ 3.4
No. 8, Nan Yue Street, Da Bu Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Nan Yue Street, Da Bu Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Spinach and Pork Dumplings, Family Feast Dumplings, Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 8, Nan Yue Street, Da Bu Village
- Popular dishes: Shanghai Spinach and Pork Dumplings, Family Feast Dumplings, Cold Noodles, Pork Rib Noodles, Pepsi Bottle
China trip · China travel
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Dishes
Shanghai Spinach and Pork DumplingsFresh spinach and pork filling wrapped in thin dumpling wrappers, steamed or boiled in clear broth—classic Shanghai comfort food.
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Pork Rib NoodlesPork rib noodles is a noodle dish primarily made with pork ribs and noodles. To prepare it, the pork ribs are simmered until tender and juicy, resulting in a rich and aromatic broth. The noodles are then cooked separately and mixed with the rib broth, garnished with green onions and cilantro to create a nutritious and delicious noodle dish.
Pepsi BottleA bottled carbonated soft drink made with water, high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavors. Known for its sweet and slightly acidic taste, it's a popular beverage worldwide.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Taiwanese Big Hot DogA Taiwanese street food favorite featuring a crispy hot dog sausage, onions, lettuce, and special sauce in a soft bun—savory, satisfying, and iconic.
Water Chestnut Shrimp DumplingsFresh water chestnut and shrimp dumplings, handcrafted with a delicate wrapper and savory filling, ideal for springtime meals.
Shiitake Pork DumplingsA classic Chinese comfort food made with minced pork and shiitake mushrooms, wrapped in thin dough and boiled until tender.
Braised Chicken Rice with Baby Bok ChoyBraised chicken served over rice, paired with tender baby bok choy for a savory and satisfying meal.