Madame Zhu's Dumpling Shop (Yuhua Wuyue Branch)
小吃快餐 · ⭐ 4.0
B1 Floor, Yuhua Wuyue Plaza, Xinlin Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at B1 Floor, Yuhua Wuyue Plaza, Xinlin Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Plain Dumplings, Osmanthus Wine-Infused Red Bean and Glutinous Rice Balls, Soup Dumplings (6 pieces).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.0
- Address: B1 Floor, Yuhua Wuyue Plaza, Xinlin Avenue
- Popular dishes: Plain Dumplings, Osmanthus Wine-Infused Red Bean and Glutinous Rice Balls, Soup Dumplings (6 pieces), Steamed Dumplings, Steamed Dumplings (6 pieces)
China trip · China travel
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Dishes
Plain DumplingsPlain dumplings made with minced pork and vegetables, boiled in clear broth without additional toppings, highlighting the delicate flavor of the filling.
Osmanthus Wine-Infused Red Bean and Glutinous Rice BallsA traditional Chinese dessert made with glutinous rice balls, sweet wine lees, red beans, and osmanthus flowers. Soft, sweet, and fragrant.
Soup Dumplings (6 pieces)Soup dumplings are delicate steamed buns filled with seasoned meat and a rich broth, offering a savory and juicy experience.
Steamed DumplingsDumplings are a traditional snack made primarily from flour, glutinous rice, and meat. The dough wraps around glutinous rice and seasoned meat filling, then is steamed. The outer skin becomes thin and soft, while the filling remains flavorful and rich in texture.
Steamed Dumplings (6 pieces)Steamed dumplings made with flour wrappers and filled with minced meat or vegetables, a traditional Chinese snack.
Pig Mother Dumplings (Fish and Lamb Flavor)A specialty dumpling filled with a blend of fish and lamb, served in a clear or bone broth with garnishes like scallions and cilantro for a rich, savory taste.
Old Braised Tofu CubesA dish made by simmering tofu cubes in a rich, aged braising sauce for deep flavor and tender texture.
Steamed Dumplings (6 pieces)Steamed dumplings made with wheat dough filled with pork and vegetables, gently steamed to perfection—soft wrappers and savory filling.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.