Xiao Nan Jiang Sour Soup One-Person Pot (Yuanyagang Xiying Store)
小吃快餐 · ⭐ 3.8
160 meters north of the intersection of Kezhi Road and Qunxian North Street, Xinglong Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 160 meters north of the intersection of Kezhi Road and Qunxian North Street, Xinglong Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Slices, Citrus Ice Lemon, Thai Tom Yum Seafood Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: 160 meters north of the intersection of Kezhi Road and Qunxian North Street, Xinglong Subdistrict
- Popular dishes: Beef Slices, Citrus Ice Lemon, Thai Tom Yum Seafood Pot, Purple Mulberry Delight, Vegetable Rice Unlimited Refill
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Dishes
Beef SlicesA dish made with thinly sliced beef, quickly cooked and often served with vegetables or sauce.
Citrus Ice LemonA refreshing cold drink made with fresh grapefruit and lime, served over ice with a touch of honey for a balanced sweet-tart flavor.
Thai Tom Yum Seafood PotA spicy and sour Thai soup made with fresh seafood like shrimp, mussels, and squid, simmered in a fragrant broth of lemongrass, kaffir lime leaves, and chili.
Purple Mulberry DelightA dessert made from fresh purple mulberries, sweetened with rock sugar and enhanced with lemon juice. The berries are tender and offer a refreshing, balanced sweet-tart flavor.
Vegetable Rice Unlimited RefillA healthy dish made with fresh seasonal vegetables and rice, cooked by stir-frying or steaming. The rice is soft and the vegetables are crisp, offering balanced nutrition.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Sour Soup Shrimp Dumpling PotA spicy and sour soup pot featuring tender shrimp dumplings, made with tomato and fermented chili base.
Sour Soup Fish PotSour Soup Fish Pot is a dish mainly made with fish, paired with sour soup, tofu, and vegetables. It is mainly cooked by stewing, highlighting a refreshing and sour taste.
麻辣肥牛锅麻辣肥牛锅以肥牛片为主要食材，搭配土豆、豆芽、金针菇等配菜，用牛油火锅底料炒香后加入高汤煮制而成。肥牛片在锅中烫熟后食用，配菜吸收汤汁味道，口感丰富。