Qianye Bento
小吃快餐 · ⭐ 3.4
Building 7, Bingguo City
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 7, Bingguo City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chiyu Secret Golden Pork Cutlet, Japanese Coconut Mochi, Handmade Cilantro Meatballs in Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: Building 7, Bingguo City
- Popular dishes: Chiyu Secret Golden Pork Cutlet, Japanese Coconut Mochi, Handmade Cilantro Meatballs in Spicy Hot Pot, Signature Crispy Duck Bento, Pork Rib and Radish Soup
China trip · China travel
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Dishes
Chiyu Secret Golden Pork CutletChiyu Secret Golden Pork Cutlet is a Chinese dish made with pork ribs marinated in a special sauce and then fried. The outside is golden and crispy, while the inside is tender and juicy.
Japanese Coconut MochiA Japanese dessert made with soft glutinous rice dough filled with sweet coconut paste, often dusted with coconut flakes for a delicate texture and flavor.
Handmade Cilantro Meatballs in Spicy Hot PotHandmade cilantro meatballs in spicy hot pot are made with fresh cilantro and pork, shaped by hand and cooked in a spicy broth. The flavor is fragrant with a strong cilantro taste and spicy heat.
Signature Crispy Duck BentoSignature crispy duck bento includes crispy duck, rice, and side dishes, made by marinating and deep-frying, with a crispy exterior and tender meat.
Pork Rib and Radish SoupPork rib and radish soup is made by blanching pork ribs to remove odor, then simmering with diced white radish until the meat is tender and radish becomes translucent. Season and serve.
Japanese Style Wagyu BentoJapanese style wagyu bento includes tender wagyu slices, rice, miso soup, and side dishes, made with Japanese seasoning for a delicious taste.
Sizzling Beef Ball Hot PotSizzling beef ball hot pot is a hot soup dish made with beef balls, various vegetables, and seasonings. The beef balls are crispy on the outside and juicy inside, offering a rich flavor.
Pork and Corn DumplingsPork and corn dumplings are made with a filling of minced pork and fresh corn kernels, wrapped in dumpling wrappers and steamed or boiled. Key ingredients include pork, corn, scallions, and ginger. The taste is tender and juicy with a naturally sweet corn flavor.
Casserole Braised Beer DuckCasserole Braised Beer Duck is a dish made with duck meat, beer, ginger, garlic, and other seasonings, slowly cooked in a casserole. It has a tender texture and a rich beer aroma.- Spicy Braised Pig IntestinesSpicy Braised Pig Intestines is a Sichuan dish made with pig intestines as the main ingredient, cooked with various spices and chili peppers. The intestines are cleaned, blanched, and then stewed slowly with seasonings, resulting in a soft and fragrant texture with a slightly spicy flavor.