Qingzhen Lao Ding's Yellow Croaker Tofu Skewers
Barbecue · ⭐ 4.0
Shop 1019, Building 1, Commercial Building North of Xuannan New City, Chongguang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop 1019, Building 1, Commercial Building North of Xuannan New City, Chongguang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Roasted Pork Belly and Lean, Orleans-Style Grilled Chicken Wings, Cumin Roasted Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.0
- Address: Shop 1019, Building 1, Commercial Building North of Xuannan New City, Chongguang Road
- Popular dishes: Traditional Roasted Pork Belly and Lean, Orleans-Style Grilled Chicken Wings, Cumin Roasted Flatbread, Spicy Beef Tripe with Tofu Skin, Grilled Grass Carp
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Dishes
Traditional Roasted Pork Belly and LeanA classic Chinese dish made by roasting marinated pork belly, featuring tender lean meat and crispy fat.
Orleans-Style Grilled Chicken WingsChicken wings marinated in a special Orlean-style seasoning and grilled to perfection, offering a savory and slightly spicy flavor.
Cumin Roasted FlatbreadA flatbread made from flour and spiced with cumin, baked until golden and crispy, offering a fragrant, savory flavor.
Spicy Beef Tripe with Tofu SkinBeef tripe and tofu skin are simmered in a spicy broth, offering a satisfying blend of textures and flavors.
Grilled Grass CarpRoasted grass carp is a dish featuring grass carp as the main ingredient. After cleaning and marinating with ginger, scallions, and cooking wine, it's grilled until fully cooked, with a slightly charred surface and tender flesh.
Grilled SquidfishGrilled squidfish is a dish made by marinating fresh squidfish and grilling it over charcoal or in an oven, resulting in tender meat with a slightly crispy skin and rich aroma.
Grilled Fish FilletGrilled fish fillet is a dish made by marinating fresh fish fillets and grilling them until tender and flavorful, often served with vegetables and sauce.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring clams as the main ingredient. Fresh clams are washed and quickly stir-fried with辅料 such as minced garlic, ginger slices, and chili peppers. Seasoned with适量 salt, cooking wine, and soy sauce, the clams are cooked until they open, then ready to serve.
Sour and Spicy CabbageSour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.
Braised Yellow Croaker with TofuYellow croaker stewed with tofu is a dish featuring yellow croaker and tofu as main ingredients. After preparation, both are cooked together with water, soy sauce, and cooking wine until flavorful. The tofu absorbs the fish's freshness while the croaker becomes more fragrant from the soft tofu.