Close

Capital Normal University East Campus Student Canteen (Zhongdian Sports Center South Road Store)

其他美食 · ⭐ 3.3

No. A23, Baiduizi, Fuwai, East Campus I of Capital Normal University

Dishes

• 

  Second Floor Buffet

  A two-tier buffet offers a variety of dishes, typically served on the second floor of a restaurant. Main ingredients include meat, seafood, vegetables, staples, and soups, prepared by steaming, boiling, stir-frying, and roasting. Diverse options allow customers to choose freely.
• 

  Two-Layer Noodles

  Two-layer noodle is a dish made by stacking two layers of noodles, typically hand-rolled wide or thin noodles, with meat, vegetables, or other fillings in between, steamed or boiled to create distinct layers and textures.
• 

  One Dish One Rice on Second Floor

  This dish features rice as the main staple, paired with a stir-fried dish. Main ingredients include pork, green pepper, onion, and carrot, all diced and stir-fried together with rice, seasoned with soy sauce, salt, and spices to create a classic fried rice.
• 

  Kung Pao Chicken

  Kung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
• 

  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
• 

  Sweet and Sour Pork

  Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
• 

  Spicy Mixed Noodles

  Spicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.
• 

  Black Pepper Beef Strips

  Black pepper beef is a dish made primarily with beef, seasoned with black pepper and various spices. To prepare it, slice the beef into strips, marinate it with a marinade to infuse flavor, then quickly stir-fry over high heat until the surface is slightly charred. Finally, add black pepper sauce and other seasonings so the beef fully absorbs the sauce, delivering a rich black pepper flavor.

Reviews