Fresh Chicken Soup Handmade Dumplings (Xiajiao Lingnan Shopping City Branch)
小吃快餐 · ⭐ 4.3
No. 1, Xijiao West Ring Road, Luopu Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Xijiao West Ring Road, Luopu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn Cake, Ice Jelly, Chicken Leg Noodle Soup with Homemade Chicken Broth.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 1, Xijiao West Ring Road, Luopu Street
- Popular dishes: Corn Cake, Ice Jelly, Chicken Leg Noodle Soup with Homemade Chicken Broth, Steamed Pork Dumplings, Dan Dan Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Corn CakeA traditional snack made from fresh cornmeal, pan-fried until golden and tender inside, with a naturally sweet and nutty flavor.
Ice JellyIce jelly is a traditional dessert made from ice jelly seeds, processed into transparent gel-like blocks. To prepare it, the blocks are cut into细条 or small pieces and mixed with ingredients such as brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces. It has a smooth, refreshing texture that cools and refreshes the body.
Chicken Leg Noodle Soup with Homemade Chicken BrothA hearty dish featuring chicken leg meat and homemade chicken broth served over noodles, offering a rich and comforting flavor.
Steamed Pork DumplingsSteamed dumplings are a traditional Chinese snack made by wrapping pork, shrimp, or vegetables in dough made from flour, then steaming them. The dough must be hand-rolled, the filling should be fresh, and the dumplings must be pinched to form pleats while maintaining their shape.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Corn and Carrot Pork DumplingsFilled with pork, sweet corn, and carrot, these dumplings are hand-made and boiled to perfection—deliciously soft and flavorful.
Mustard Greens and Pork DumplingsDumplings filled with fresh mustard greens and pork, steamed or boiled until tender, served in a savory broth or with dipping sauce.
Shrimp and Pork DumplingsA traditional Chinese dumpling filled with shrimp and pork, steamed or boiled, known for its tender and flavorful taste.
Chicken Soup Pork DumplingsA savory dish featuring pork dumplings simmered in a rich chicken broth, known for its delicate flavor and tender filling.