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Pause Coffee (Dongmen Bridge Branch)

咖啡 · ⭐ 4.3

No. 69 Jiaochangba East Street (next to Maya Real Estate Agency)

Dishes

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  Urban Latte

  Urban latte is a drink based on espresso, with steamed milk and foam. It is usually sweetened with sugar or spices, with a smooth texture and rich coffee aroma.
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  冷泡咖啡

  冷泡咖啡是将咖啡粉或咖啡豆研磨后与冷水混合，浸泡数小时至一夜，再过滤得到的饮品。主要食材包括咖啡豆、水，制作过程中不使用加热步骤，以低温萃取方式提取咖啡风味。
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  Original Latte

  Original flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
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  Croissant

  A croissant is a type of bread originating from France, made primarily from butter, flour, sugar, salt, and yeast, and crafted through processes such as mixing, fermentation, shaping, and baking. Its distinctive feature is a golden, crispy crust with a soft interior and a rich buttery aroma.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Almond Latte

  Almond latte is a beverage made by combining almond milk with rich coffee. The preparation is simple: mix freshly brewed coffee with almond milk in proportion, stir well, and optionally add syrup or cinnamon powder according to personal taste for decoration.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Oat Milk Latte

  Oat milk latte is a beverage made primarily from oat milk and coffee. Mix brewed espresso with warmed oat milk and stir well. Some versions add a small amount of syrup or vanilla extract for flavor.
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  Soy Milk Latte

  Soy milk latte is made by combining soy milk and dairy milk with espresso or concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio before being poured over the coffee to create a layered effect. Sugar syrup or cinnamon powder can be added according to taste for flavor.

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