Xiao He Fried Chicken & Skewers (Hongyuan 50th Mansion Branch)
小吃快餐 · ⭐ 3.7
Southeast Gate, Hong Yuan Mansion, No. 50
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southeast Gate, Hong Yuan Mansion, No. 50. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Shiitake Mushrooms, Fermented Wheat Gluten Noodles, Sichuan-style Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: Southeast Gate, Hong Yuan Mansion, No. 50
- Popular dishes: Bacon-Wrapped Shiitake Mushrooms, Fermented Wheat Gluten Noodles, Sichuan-style Chicken Strips, Dried Tofu Rolls with Golden Needle Mushrooms, Crispy Tofu Rolls with Cilantro
China trip · China travel
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Dishes
Bacon-Wrapped Shiitake MushroomsA dish of bacon-wrapped mushrooms, where the savory bacon complements the tender and flavorful mushrooms.
Fermented Wheat Gluten NoodlesBig gluten is a traditional delicacy made primarily from flour, processed through a special technique to create chewy, elastic noodle-like strands, then stir-fried or boiled with various seasonings and condiments.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Dried Tofu Rolls with Golden Needle MushroomsDried tofu rolls with golden needle mushrooms is a Chinese dish made mainly with dried tofu and golden needle mushrooms. The mushrooms are mixed with seasonings and wrapped in the tofu, then steamed.
Crispy Tofu Rolls with CilantroA cold dish made by wrapping fresh cilantro in dried tofu skin, then slicing into small pieces and mixing with soy sauce, vinegar, garlic, and sesame oil.
Cheese Pull Chicken SticksChicken breast strips coated in batter and deep-fried to create a crispy exterior with a stringy cheese pull inside.
Loquat LegBilbao leg is a dish made from pork hind legs, typically marinated and then braised or stewed until tender. Seasonings like soy sauce, sugar, and cooking wine are added to create a rich flavor and glossy red color.
Lamb SkewersLamb skewers are made by marinating chunks of lamb in spices like cumin and chili powder, then grilling them on skewers until tender and flavorful.
Potato TowerPotato tower is made by stacking sliced potatoes into a tower shape, often with minced meat, cheese, or other fillings in the middle, then baked or fried. It has a crispy outer layer and a soft, chewy interior.
Crispy Fried Fresh MushroomsSoft-fried fresh mushrooms are made from fresh mushrooms, cleaned and stemmed, then coated in a thin layer of starch or flour paste and deep-fried until golden and crispy. The dish is crunchy on the outside and tender inside, preserving the mushroom's natural flavor.