Grandma's Spring Pancake Home-style Cuisine (Liudao Kou Branch)
Home-style Chinese cuisine · ⭐ 3.5
2nd Floor, Building 1, No. 9 Yi Yuan, Xueyuan Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Building 1, No. 9 Yi Yuan, Xueyuan Road Subdistrict. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Eggs, Cornmeal Porridge, Stir-fried string beans with shredded pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Home-style Chinese cuisine
- Rating: 3.5
- Address: 2nd Floor, Building 1, No. 9 Yi Yuan, Xueyuan Road Subdistrict
- Popular dishes: Stir-Fried Eggs, Cornmeal Porridge, Stir-fried string beans with shredded pork
China trip · China travel
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Dishes
Stir-Fried EggsStir-fried eggs is a home-style dish primarily made with eggs, cooked by heating the pan with cold oil or directly heating the pan before adding the eggs, then stir-frying over medium-low heat until the eggs solidify and set. A small amount of salt can be added for seasoning, and additional ingredients such as chopped green onions, green peppers, or tomatoes may be included according to personal preference.
Cornmeal PorridgeCornmeal porridge is a simple home-style porridge dish, primarily made with cornmeal and water. The preparation involves mixing cornmeal with water until evenly blended, then cooking until it reaches a porridge consistency, showcasing an appealing golden yellow color.
Stir-fried string beans with shredded porkGreen beans stir-fried with shredded pork is a home-style dish using green beans and pork as the main ingredients. Wash the green beans, cut them into strips, and slice the pork. Marinate the pork slices with seasonings. Heat oil in a wok, add the pork to cook until tender, then add the green beans and stir-fry until just cooked through. Season to taste and serve.