Huabangzhu · Da Jin Private Kitchen Noodles (Park Store)
小吃面食 · ⭐ 4.4
Unit 236, Building 3, Linghui Plaza
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 236, Building 3, Linghui Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Thai Basil Fried Chicken, Hand-Deveined Lobster Noodles, Hand-Deveined Freshwater Crawfish Noodles (Deveined Daily).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 4.4
- Address: Unit 236, Building 3, Linghui Plaza
- Popular dishes: Thai Basil Fried Chicken, Hand-Deveined Lobster Noodles, Hand-Deveined Freshwater Crawfish Noodles (Deveined Daily), Bone-Removed Noodles, Boneless Beef Noodles
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Dishes
Thai Basil Fried ChickenCrispy fried chicken pieces stir-fried with aromatic Thai basil, delivering a spicy and fragrant flavor.
Hand-Deveined Lobster NoodlesFresh lobster meat, manually peeled and tossed with spicy sauce over noodles for a bold, flavorful dish.
Hand-Deveined Freshwater Crawfish Noodles (Deveined Daily)Fresh freshwater crawfish hand-deveined daily, tossed with chewy noodles in a secret sauce. Main ingredients: crawfish and noodles. Deveining done fresh each day for optimal freshness, savory and slightly spicy flavor.
Bone-Removed NoodlesA Chinese dish featuring noodles mixed with boneless meat and seasoned broth, known for its rich flavor and tender texture.
Boneless Beef NoodlesA savory noodle dish made with boneless beef simmered in a rich broth, served over soft noodles.
Signature Egg-Crusted Frog LegsFresh frog legs coated in crispy egg batter and deep-fried, served with a secret sauce for a rich, spicy flavor.
Special Meat Full Bowl NoodlesHand-pulled noodles mixed with various meats such as pork, beef, and chicken, combined with vegetables like green peppers and carrots, tossed in a secret sauce for rich, savory flavor.- Stir-Fried Hand-Pulled NoodlesA dish of hand-pulled noodles stir-fried with vegetables and meat, known for its chewy texture and savory flavor.
Childhood Pork SkewersPork tenderloin cubes marinated and grilled on skewers, a nostalgic street food favorite with a spicy, savory flavor.
Homemade Taiwanese SausageMade with pork, seasoned with soy sauce, sugar, five-spice powder, and rice wine, then steamed or grilled for a savory-sweet flavor.
Soft Eel NoodlesSoft-braised eel noodles feature boneless eel sliced into细条, quickly stir-fried in hot oil, seasoned and mixed with cooked noodles. The dish emphasizes precise heat control to maintain the eel's tender texture.
Eel and Pig Kidney NoodlesA traditional Jiangnan dish featuring eel and pig kidney stir-fried with noodles, known for its fresh taste and rich broth.