Qin Er Jie Guilin Rice Noodles & Luosifen
小吃快餐 · ⭐ 3.9
Jian Restaurant, Xiao Alley, Guanggu Software Park, Ruankaiyuan Road, Guandong Subdistrict (next to Jin Dongbei Cafeteria)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jian Restaurant, Xiao Alley, Guanggu Software Park, Ruankaiyuan Road, Guandong Subdistrict (next to Jin Dongbei Cafeteria). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Guilin Rice Noodles, Cantonese Sausage Luosifen, Beef Barbecue Guilin Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: Jian Restaurant, Xiao Alley, Guanggu Software Park, Ruankaiyuan Road, Guandong Subdistrict (next to Jin Dongbei Cafeteria)
- Popular dishes: Three-Flavor Guilin Rice Noodles, Cantonese Sausage Luosifen, Beef Barbecue Guilin Rice Noodles, Beef Tripe and Beef Shank Guilin Rice Noodles, TikTok Fried Egg Luosifen
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Dishes
Three-Flavor Guilin Rice NoodlesA Guilin rice noodle dish featuring pork, shrimp, and squid in a savory broth, known for its fresh taste and smooth texture.
Cantonese Sausage LuosifenA fusion dish combining Cantonese sausage with Luosifen, featuring savory pork sausage blended into the spicy sour broth, served with rice noodles and traditional toppings like pickled mustard greens and fried tofu skin.
Beef Barbecue Guilin Rice NoodlesA flavorful dish featuring tender beef and sweet barbecue pork served over rice noodles with a savory sauce.
Beef Tripe and Beef Shank Guilin Rice NoodlesA flavorful dish featuring beef tripe and brisket simmered in a rich broth, served over Guilin rice noodles with fresh herbs.
TikTok Fried Egg LuosifenInfluencer-style fried egg Luosifen features crispy fried eggs added to traditional Luosifen, with a golden crust and tender center. Main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and eggs. Cook noodles first, then fry the egg, place in bowl, pour hot broth, and serve with toppings.
Crispy Roast Guilin Rice NoodlesA Guangxi specialty dish featuring crispy fried Guilin rice noodles with savory sauce, barbecued pork, and pickled vegetables.
Crispy Skillet Spicy Snail NoodlesA crispy-skinned version of spicy snail noodles, combining traditional ingredients with a crunchy outer layer for enhanced texture and flavor.
Braised Pig Trotters with Tiger SkinTiger skin pig trotters is a dish featuring pig trotters as the main ingredient. After blanching and frying until the skin wrinkles, it's stewed with seasonings and water until tender. Soy sauce, sugar, and cooking wine are typically used to create its tiger-striped appearance and rich flavor.
Spicy Chicken Feet with Rice NoodlesHǔpí Jīzhǎo Luóshǐ Fěn is a fusion dish primarily made with chicken feet, Luoshì Fěn seasoning packet, and accompaniments. The chicken feet are deep-fried until their skin wrinkles into a 'tiger skin' texture, then simmered or mixed with the Luoshì Fěn broth, pickled bamboo shoots, fried bean curd sheets, peanuts, and other ingredients.
Duck Feet and Snail NoodlesDuck foot rice noodles is a dish featuring duck feet and snail rice noodles. Duck feet are blanched and simmered in the noodle broth, becoming tender and flavorful, while the noodles absorb the duck's aroma. Typically served with pickled beans, fried tofu, peanuts, and garnished with cilantro or green onions.