Mini-Co Coffee (Satellite Tower Branch)
咖啡 · ⭐ 4.3
Satellite Plaza, No. 63 Jia Zhichun Road, Zhongguancun Subdistrict, 1st Floor Lobby
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Satellite Plaza, No. 63 Jia Zhichun Road, Zhongguancun Subdistrict, 1st Floor Lobby. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Coconut Jasmine Iced Tea, Big White Pear Tea Coffee, Kiwi Jasmine Iced Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.3
- Address: Satellite Plaza, No. 63 Jia Zhichun Road, Zhongguancun Subdistrict, 1st Floor Lobby
- Popular dishes: Ice Coconut Jasmine Iced Tea, Big White Pear Tea Coffee, Kiwi Jasmine Iced Tea, Orange Grapefruit Iced Tea, Bamboo-Infused Water Chestnut Latte
China trip · China travel
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Dishes
Ice Coconut Jasmine Iced TeaIce Coconut Jasmine Tea is based on jasmine tea, blended with coconut milk or cream, and served chilled with ice cubes. Main ingredients include jasmine tea, coconut milk, and ice cubes, with optional sugar or honey added for flavor.
Big White Pear Tea CoffeeDabaili Tea Coffee is a fusion beverage made primarily from Dabaili (a type of pear), tea, and coffee. To prepare, slice or juice the Dabaili, mix it with brewed tea, then add cold brew coffee or espresso concentrate. Stir well and serve chilled or over ice.
Kiwi Jasmine Iced TeaKiwi Jasmine Iced Tea is made primarily from fresh kiwi and jasmine tea. Slice the kiwi, mix it with chilled jasmine tea, add适量 sugar or honey to taste, stir well, and refrigerate for a while before serving.
Orange Grapefruit Iced TeaOrange grapefruit tea ice drink is made primarily from fresh oranges and grapefruits, blended with green tea or oolong tea. After juicing the oranges and grapefruits, mix them with cold-brewed tea, add a suitable amount of syrup for flavor, and finally stir in ice cubes to create a refreshing beverage.
Bamboo-Infused Water Chestnut LatteBamboo-Infused Water Chestnut Latte is made primarily with fresh water chestnuts, blended with milk or plant-based milk. The chopped water chestnuts are mixed with dairy or non-dairy milk, sweetened to taste, and served in bamboo tubes. The natural fragrance of bamboo infuses into the drink, creating a unique flavor.
Jasmine Light Milk TeaJasmine Light Milk Tea is a beverage made by blending premium jasmine tea with smooth dairy products, carefully crafted to create a harmonious balance. The fresh aroma of jasmine tea blends seamlessly with the rich creaminess of dairy, offering a refreshing yet full-bodied taste experience.
Golden Osmanthus Oolong Tea CoffeeGolden osmanthus oolong coffee is a fusion drink made with oolong tea, osmanthus flowers, and coffee. Brew oolong tea, cool it, steep fresh or dried osmanthus, mix with cold brew coffee, then add sugar syrup or milk to taste.
Golden Osmanthus Oolong Light Milk TeaGolden osmanthus oolong milk tea is made with oolong tea base, fresh osmanthus or osmanthus syrup, and light milk (low-fat milk or plant-based milk), cold- or hot-brewed and blended. Clear color with harmonious osmanthus and tea aroma.