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融柳大铁牛螺蛳粉(辽宁沈阳南塔奥莱城店)

小吃快餐 · ⭐ 4.1

East side of Naxi Hotpot, 1st Floor, Nanta Olay City, No. 139 Wenhua Road

Dishes

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  Lettuce

  A common leafy green vegetable, lettuce is often used in salads or as a sandwich ingredient. Its crisp texture and mild flavor make it ideal for raw consumption or light cooking.
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  TB Signature Luosifen

  TB Signature Luosifen features a spicy and sour broth made from snail bones, with toppings like fermented bamboo shoots, tofu skin, peanuts, and wood ear mushrooms, served with chewy rice noodles.
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  TB Black Fungus Strips

  TB Black Fungus Strips is a dish made with black fungus, which is soaked and sliced, then stir-fried with seasonings. It has a crisp and tender texture with a fresh taste, commonly found in Chinese home cooking.
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  TB Tofu Skin

  TB tofu skin is a soy-based product made from yellow beans through soaking, boiling, and frying. It has a crispy texture and is commonly used in stir-fries or soups.
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  Fermented Bamboo Shoots

  Fermented bamboo shoots are made from fresh bamboo shoots, salted and fermented in brine. They have a distinct sour taste and crisp texture, prepared by slicing the shoots and fermenting them in sealed containers with salt water for several weeks.
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  Small Bean Curd Puffs

  Xiaodoupao is a dish made primarily from tofu skin, which is cut into pieces and soaked in hot water until soft, then stir-fried or stewed with meat and vegetables. Common seasonings include soy sauce, scallions, ginger, and garlic.
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  Signature Luosifen

  Signature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
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  Pork Knuckle Snail Noodles

  Pork trotter snail rice noodles is a specialty rice noodle dish featuring pork trotters and snails as main ingredients. The pork trotters are carefully stewed to achieve tender meat rich in collagen. The snails add a unique freshness, combining with the smooth rice noodles to create a layered texture. The broth is rich and flavorful, blending the hearty essence of pork trotters with the sweet freshness of snails, leaving a lasting impression.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Famous Stretchy Fried Egg

  A viral crispy fried egg dish made with eggs as the main ingredient. beaten eggs mixed with seasonings, fried in a mold until golden and crispy outside while remaining runny inside, creating a unique stringy texture. crispy outside, tender inside.
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  Juicy Fried Egg Luosifen

  Extra-saucy fried egg Luosifen features crispy fried eggs soaked in Luosifen broth, enhancing flavor. Main ingredients: rice noodles, Luosifen seasoning, eggs, pickled bamboo shoots, fried tofu, peanuts. Cook noodles first, then fry eggs and soak in soup for rich taste.
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  Spicy Sausage Luosifen

  Spicy sausage luosifen features luosifen base with sliced spicy sausage, simmered to infuse flavor into the broth. Main ingredients: rice noodles, luosifen seasoning pack, spicy sausage, and toppings like pickled beans, fried beancurd strips, and peanuts.

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