Zhiwei Guan (Songcheng Branch)
小吃快餐 · ⭐ 4.3
Unit 25, Punk Street, Songcheng Scenic Area, No. 148-1 Zhijiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 25, Punk Street, Songcheng Scenic Area, No. 148-1 Zhijiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nut Croissant, Strip Cake, Peach Blossom Pastry Bake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: Unit 25, Punk Street, Songcheng Scenic Area, No. 148-1 Zhijiang Road
- Popular dishes: Nut Croissant, Strip Cake, Peach Blossom Pastry Bake, Freshly Baked Pickled Vegetable and Pork Mooncake, Zhīwèiguān Jǐnxiù Sū
China trip · China travel
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Dishes
Nut CroissantA sweet pastry combining flaky croissant dough with a filling of mixed nuts, baked to golden perfection.
Strip CakeA traditional Chinese sweet dessert made from glutinous rice flour and brown sugar, steamed into long strips with a soft, chewy texture and sweet flavor.
Peach Blossom Pastry BakeA sweet pastry shaped like a peach blossom, made with flour, red bean paste, and food coloring, then baked to a crisp finish.
Freshly Baked Pickled Vegetable and Pork MooncakeFreshly baked mooncake filled with pork and pickled vegetables, featuring a crispy crust and savory filling.
Zhīwèiguān Jǐnxiù SūA delicate pastry made with flour and sweet fillings like red bean or lotus paste, deep-fried until golden and dusted with sugar powder for a crispy, sweet treat.
Sesame Seed Bun with Meat FlossA meat floss bread is a baked food primarily made with flour and meat floss. After fermentation and baking, the bread has a golden, crispy exterior and a soft interior. When sliced open, it is filled with fragrant, crunchy meat floss, offering a rich texture that combines the softness of the bread with the savory aroma of the meat floss.
Longjing Tea Rice CakeA steamed rice cake made with glutinous rice flour and Longjing tea, filled with red bean paste. It has a soft, fragrant texture and sweet flavor.
Longjing PastryA pastry made with Longjing tea and flour, filled with red bean or lotus paste, baked to a crisp texture with a subtle tea aroma.