Tang Xiaopian Guiyang Specialty Barbecue (Caoyang Road Branch)
Barbecue · ⭐ 3.5
Food Court, 3rd Floor, Zhong Yi Building
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Food Court, 3rd Floor, Zhong Yi Building. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious King Oyster Mushroom, Tender Tripe Salad, Chewy Beef Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 3.5
- Address: Food Court, 3rd Floor, Zhong Yi Building
- Popular dishes: Delicious King Oyster Mushroom, Tender Tripe Salad, Chewy Beef Tendon, Egg-Crusted Potato, Tender Pigskin
China trip · China travel
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Dishes
Delicious King Oyster MushroomA savory dish featuring king oyster mushrooms marinated and grilled to perfection, served with a rich sauce for a satisfying flavor.
Tender Tripe SaladA Sichuan dish made with tender tripe, blanched and tossed in spicy chili oil, garlic, and herbs. Known for its smooth texture and numbing-spicy flavor.
Chewy Beef TendonA dish made from beef tendons, slow-cooked to a tender yet chewy texture, often seasoned with spicy and aromatic ingredients.
Egg-Crusted PotatoA home-style dish made with eggs and potatoes, where mashed potatoes are wrapped in a fried egg for a soft and savory flavor.
Tender PigskinA Chinese dish made from pork skin that is boiled until tender and flavorful, often served with soy sauce and garlic.
Fragrant Chicken WingsFragrant Chicken Wings is a dish made with chicken wings marinated and deep-fried, then stir-fried with special spices for a rich aroma and crispy texture.
Crispy Chicken GizzardA dish made with chicken gizzards, marinated and deep-fried to achieve a crispy texture, offering a savory and satisfying bite.
Spicy Little SnailsSpicy little snails made with fresh snails stir-fried with chili, Sichuan pepper, and aromatics for a bold, spicy flavor.
Crispy Chicken SkinA dish made from chicken skin, blanched, marinated, and then fried or pan-fried until crispy, often served as a snack or appetizer with a spicy flavor.