Yang Guofu Spicy Hot Pot (Taiyuan Street Wanda Branch)
小吃快餐 · ⭐ 3.2
No. 16-2 Taiyuan South Street, Unit 5
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-2 Taiyuan South Street, Unit 5. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Healthy Vegan Spicy Hot Pot, Frozen Tofu, Hand-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 16-2 Taiyuan South Street, Unit 5
- Popular dishes: Healthy Vegan Spicy Hot Pot, Frozen Tofu, Hand-Cut Noodles, Oilseed lettuce, Chinese chrysanthemum greens
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Dishes
Healthy Vegan Spicy Hot PotA healthy vegan hot pot featuring fresh vegetables, tofu, and mushrooms in a spicy broth, prepared using slow-cooking methods to preserve flavor and nutrition.
Frozen TofuFrozen tofu is made by freezing fresh tofu, which develops a honeycomb-like structure inside with many pores and good elasticity. It can be cooked with various ingredients, offering a rich and diverse texture.
Hand-Cut NoodlesHand-cut noodles are handmade, made from flour and water, kneaded and rolled by hand before being sliced into strips. They have a coarse texture and chewy consistency, ideal for soups or stir-fries.
Oilseed lettuceOil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
Chinese chrysanthemum greensGai lan, using fresh gai lan as the main ingredient, is prepared through simple cooking techniques to preserve its original flavor as much as possible. Common preparation methods include stir-frying, garlic stir-fry, or cold mixing, aiming to highlight gai lan's unique fragrance and texture.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Premium Spicy Mixed DishA flavorful dish featuring a mix of fresh vegetables, tofu, and meat, tossed in a spicy chili sauce for a bold, satisfying taste.
Spicy Fish Ball Noodle SoupSpicy Fish Ball Noodle Soup is a Chinese noodle soup made with fish balls, noodles, and a spicy broth. The fish balls are made from fresh fish meat, combined with cooked noodles, and seasoned with special spicy seasonings and spices.