Da He Kou Fang Fang Lobster Restaurant
Home-style Chinese cuisine · ⭐ 3.3
No. 46, Dahekou, Dongshan Village
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 46, Dahekou, Dongshan Village. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Vegetable Squid, Tomato and Egg Stir-Fry, Braised Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Home-style Chinese cuisine
- Rating: 3.3
- Address: No. 46, Dahekou, Dongshan Village
- Popular dishes: Salted Vegetable Squid, Tomato and Egg Stir-Fry, Braised Chicken Feet, Spicy Pork Shreds with Edamame, Lobster
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Dishes
Salted Vegetable SquidA Chinese dish featuring fresh squid stir-fried with salted vegetables, offering a savory and tender taste.
Tomato and Egg Stir-FryScrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Braised Chicken FeetA Chinese dish made by slow-cooking chicken feet in a savory sauce of soy sauce, sugar, and spices until tender and flavorful.
Spicy Pork Shreds with EdamameA stir-fried dish of pork shreds, green beans, and chili peppers, seasoned with savory spices.
LobsterLobster is a dish primarily made with fresh lobster as the main ingredient. To prepare it, first clean the lobster and cut it into pieces suitable for eating. Then, it can be steamed, braised in soy sauce, or stir-fried, combined with appropriate seasonings and vegetables to preserve its natural flavor while enhancing its delicious taste.