LACEY COFFEE LeXi Coffee (Taiyuan Street Store)
咖啡 · ⭐ 4.3
No. 70, Zhongshan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 70, Zhongshan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Gelato, Signature Blended Latte, Dirty Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.3
- Address: No. 70, Zhongshan Road
- Popular dishes: Gelato, Signature Blended Latte, Dirty Latte, Bayberry, Coconut Water Iced Americano
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
GelatoGelato is a traditional Italian frozen dessert made with milk, cream, and fresh fruit, known for its creamy texture and rich flavor.
Signature Blended LatteA signature blended latte crafted with premium coffee beans and fresh milk, offering a smooth, balanced flavor of rich coffee and creamy sweetness.
Dirty LatteA creative coffee drink made with espresso, cold brew, and milk or foam, offering a smooth and aromatic taste.
BayberryThe Chinese bayberry is a fruit that can also be used as an ingredient in dishes. Fresh bayberries are usually washed and can be eaten directly or combined with other ingredients to make drinks, pastries, and more. It has a bright color and a sweet-sour, juicy taste.
Coconut Water Iced AmericanoA refreshing fusion drink made with fresh coconut water, ice, and American coffee. Mix coconut water with ice, then add cold brew or freshly brewed American coffee and stir well. Enjoy a清爽 taste with natural coconut sweetness and subtle coffee bitterness.
Butter DirtyButter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.