Yue Yi Roast Duck (Forest Park Branch)
北京菜 · ⭐ 4.8
West Gate of Forest Park, Binhe East Road (next to the golf course)
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at West Gate of Forest Park, Binhe East Road (next to the golf course). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yueyi Braised Pork, Organic Bean Sprout and Vermicelli Salad, Walnut Cookie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 北京菜
- Rating: 4.8
- Address: West Gate of Forest Park, Binhe East Road (next to the golf course)
- Popular dishes: Yueyi Braised Pork, Organic Bean Sprout and Vermicelli Salad, Walnut Cookie, Lily and Pumpkin, Salt-fried Beef Ribs
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Dishes
Yueyi Braised PorkYueyi Braised Pork is a traditional Chinese dish made with pork belly, seasoned with soy sauce, sugar, and cooking wine, then simmered. It has a bright red color, rich flavor, and tender texture.
Organic Bean Sprout and Vermicelli SaladA refreshing salad made with organic bean sprouts and vermicelli, lightly dressed for a healthy and satisfying dish.
Walnut CookieWalnut cake is a traditional Chinese pastry made primarily from walnut kernels, combined with flour and sugar. The preparation involves grinding walnuts into powder, mixing them with flour and sugar, then baking until golden and crispy.
Lily and PumpkinBaihe Pumpkin is a dish primarily made with fresh lily bulbs and pumpkin. The pumpkin is peeled and cut into pieces, then steamed or boiled together with the lily bulbs to preserve the natural flavors, resulting in a soft, tender, and subtly sweet texture.
Salt-fried Beef RibsA Chinese dish featuring beef ribs marinated in salt and seasonings, then pan-fried to tender perfection with a savory flavor.
Premium Custom Roast DuckPremium duck roasted to perfection, featuring crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.