Xu Xu Mian (Dongqing Street Branch)
小吃面食 · ⭐ 3.7
No. 85, Annex 82, Dehua Street, Erqi Square Metro Station Exit F, 500-meter walk
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 85, Annex 82, Dehua Street, Erqi Square Metro Station Exit F, 500-meter walk. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Tofu Cubes, Stir-Fried Chicken Leg Noodles, Runny Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 85, Annex 82, Dehua Street, Erqi Square Metro Station Exit F, 500-meter walk
- Popular dishes: Braised Tofu Cubes, Stir-Fried Chicken Leg Noodles, Runny Fried Egg, Stir-Fried Beef with Roasted Chili, Spicy Pepper Mushrooms and Pig Intestine Noodles
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Dishes
Braised Tofu CubesStewed tofu cubes is a traditional snack that uses tofu cubes as the main ingredient. The preparation method involves placing the tofu cubes into a seasoned braising sauce made from soy sauce, sugar, and spices, then slowly simmering them until they absorb the rich aroma and flavor of the sauce.
Stir-Fried Chicken Leg NoodlesA stir-fried noodle dish featuring chicken thighs, vegetables, and savory seasoning, popular in Chinese home cooking.
Runny Fried EggA runny fried egg is a Chinese-style dish where the egg is gently fried until the white is set but the yolk remains liquid, often served for breakfast or with noodles.
Stir-Fried Beef with Roasted ChiliStir-fried beef with roasted peppers is a dish featuring beef and green peppers. Beef slices are marinated, peppers are roasted, seeded, and peeled, then stir-fried together to absorb the pepper's aroma and create a rich flavor.
Spicy Pepper Mushrooms and Pig Intestine NoodlesSpicy Pepper Mushrooms and Pig Intestine Noodles is a Chinese noodle dish made with mushrooms, pig intestines, and chili peppers. The mushrooms and intestines are stir-fried and seasoned with chili peppers, then mixed with noodles.
Stir-Fried Pig Liver NoodlesStir-fried猪肝面 is a Chinese stir-fry noodle dish primarily made with猪肝 and noodles. The pig liver is sliced and marinated with cooking wine and light soy sauce, then quickly stir-fried together with葱姜蒜 (scallions, ginger, garlic) and青椒 (green peppers). Cooked noodles are added and mixed well, then seasoned and stir-fried to completion.
Beef Stir-fried Celery NoodlesBeef stir-fried celery noodles is a Chinese noodle dish made with beef and celery, which are quickly stir-fried in hot oil, then mixed with cooked noodles and seasonings.
Pan-fried EggSunny-side up eggs are a simple dish made primarily from eggs. Eggs are fried in a pan over medium-low heat until the whites set and the yolks reach the desired doneness, typically without additional ingredients, using just a small amount of oil or butter.
Tomato and Egg Fried RiceTomato and egg mixed rice is a home-style dish using tomatoes and eggs as main ingredients. Cut tomatoes into pieces, scramble eggs and stir-fry, then mix with rice and season to taste. Simple to make, rich in flavor.
Spicy Pork and Pepper NoodlesSliced pork belly stir-fried with chili peppers and tossed with cooked noodles for a spicy, savory dish.
Stir-Fried Yellow Beef with CeleryStir-fried yellow beef slices with celery, seasoned with ginger and garlic for a savory, aromatic dish.
Beef and Celery NoodlesBeef strips stir-fried with celery and tossed in noodles, seasoned to perfection.