Suimetei Handmade Soba Noodles
日料 · ⭐ 3.9
B1 Level, No. 329 Jinyan Road (under Starbucks)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Level, No. 329 Jinyan Road (under Starbucks). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Six-Kind Skewer Platter, Oden, Cold Buckwheat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.9
- Address: B1 Level, No. 329 Jinyan Road (under Starbucks)
- Popular dishes: Six-Kind Skewer Platter, Oden, Cold Buckwheat Noodles, Nagoya-style Thick Cut Tonkatsu, Yam Puree and Okra Cold Buckwheat Noodles
China trip · China travel
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Dishes
Six-Kind Skewer PlatterA platter featuring six types of skewered meats and vegetables grilled to perfection over charcoal.
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
Cold Buckwheat NoodlesA refreshing dish made with buckwheat noodles, topped with vegetables and a savory dressing, perfect for summer.
Nagoya-style Thick Cut TonkatsuA thick-cut pork cutlet fried to golden crispness, a beloved staple in Nagoya's culinary tradition.
Yam Puree and Okra Cold Buckwheat NoodlesA refreshing dish combining mashed yam, blanched okra, and cold buckwheat noodles, lightly dressed with sesame oil and soy sauce for a healthy, light meal.
Handmade Cold Buckwheat NoodlesHandmade cold buckwheat noodles are made with buckwheat flour, water, and salt, and are hand-rolled, flattened, and cut into strips. The texture is chewy and suitable for summer consumption.
Hand-Kneaded Buckwheat NoodlesHand-kneaded buckwheat noodles made with premium buckwheat flour, known for their chewy texture and nutty flavor. Often served in a light broth or with dipping sauce and fresh vegetables.
Japanese Stir-Fried VegetablesA healthy dish made by stir-frying seasonal vegetables with soy sauce, mirin, and sake for a savory, light flavor.
Japanese Omelette RollA soft, rolled omelette made from eggs, sugar, salt, and dashi, commonly served as a side dish or in bento boxes.
Slip Egg Pork Cutlet Hot Pot Set MealSlip egg pork cutlet hot pot set meal is a Chinese dish with pork cutlet as the main ingredient, combined with smooth and tender eggs and rice. The pork cutlet is fried to golden crispness and mixed with stir-fried slip egg, served with rice for a rich flavor.
Grilled Eel Rice BowlGrilled eel is marinated and cooked over charcoal, served over steamed rice with a savory sauce.
Premium Sushi PlatterA selection of sashimi platter featuring various raw seafood, including salmon, tuna, sea bream, scallop, and sweet shrimp. Ingredients are carefully chosen for freshness, sliced and arranged without heating to preserve original flavor.