Gushì Goose Pieces Sichuan-Hunan Cuisine (Toupeng Street Branch)
Hunan cuisine · ⭐ 3.7
Chuliuxiang Sichuan-Hunan Restaurant (Toupeng Street Branch), Yipeng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Chuliuxiang Sichuan-Hunan Restaurant (Toupeng Street Branch), Yipeng Subdistrict. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Gushì Goose Cubes, Gushì Goose Cubes Pot, Crawfish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Hunan cuisine
- Rating: 3.7
- Address: Chuliuxiang Sichuan-Hunan Restaurant (Toupeng Street Branch), Yipeng Subdistrict
- Popular dishes: Gushì Goose Cubes, Gushì Goose Cubes Pot, Crawfish
China trip · China travel
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Dishes
Gushì Goose CubesGushì Goose Pieces is made from meat geese originally from Gushì County in Henan Province. The geese are slaughtered, cleaned, boiled, cut into pieces, and then mixed with a specially prepared seasoning to create a unique flavor. The meat is tender and has a distinctive taste.
Gushì Goose Cubes PotGushì goose meat pot features fresh goose cut into pieces and stewed with ginger, scallions, garlic, and seasonings like soy sauce and cooking wine, resulting in tender, flavorful meat and rich broth.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.