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Yuyucheng Hot Pot (Wangxiangcheng Store)

Hot pot · ⭐ 4.6

Opposite MixC Chengdu Building C (above Industrial and Commercial Bank of China; 100 meters east from Exit G of Shuangqiao Road Metro Station)

Dishes

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  Farmhouse Sliding Meat

  A home-style dish made with pork and vegetables, stir-fried until tender and coated in a light sauce.
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  Shredded Potatoes

  Potato threads is a dish made primarily from potatoes, sliced into细丝 and usually blanched or fried before being stir-fried with葱,姜,蒜 and seasonings like salt and soy sauce.
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  Fresh Beef Tripe from the Slaughterhouse

  Fresh beef tripe from the slaughterhouse, made from fresh cow tripe that has been carefully processed to maintain its tender texture. Stir-fried with a specially prepared chili sauce and spices, allowing the tripe to fully absorb the aromatic flavors of the seasonings and presenting an enticing color.
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  手打柠檬

  手打柠檬是一道以新鲜柠檬为主要食材的饮品。将柠檬切片或挤压取汁，加入冰块、糖浆或蜂蜜搅拌均匀，有时会加入薄荷叶或气泡水增加风味。制作过程中通过手工敲打或搅拌使柠檬汁与配料充分融合。
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  Clear Oil Tripe

  A classic Sichuan dish made with fresh beef tripe stir-fried in clear oil, offering a crisp texture and spicy flavor.
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  Crispy Fried Pork

  Crispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
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  Braised Beef

  Braised beef is a dish primarily made with beef, prepared through slow stewing to achieve tender meat and rich broth. The recipe uses high-quality beef combined with various spices and seasonings, then slowly stewed for an extended period to allow the beef to fully absorb the flavorful broth, resulting in a deep and satisfying taste.
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  Braised Chicken Feet

  Bā Jī Jiǎo is a traditional dish primarily made with chicken feet. To prepare it, the chicken feet are first cleaned and marinated, then slowly stewed with various spices and seasonings until they become tender and fully flavored, with a rich and savory broth.
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  Chongqing Tenderized Meat Slices

  Chongqing tender meat slices is a dish made with pork tenderloin, sliced and marinated with starch, egg white, and a little salt, then stir-fried with green and red peppers.
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  Fresh Duck Intestine

  A dish made with fresh duck intestines stir-fried with garlic, chili, and ginger, offering a crisp texture and rich aroma.
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  Yellow Tripe Strips

  Yellow throat threads is a dish made primarily with fresh yellow throat, which is sliced into fine threads and stir-fried with appropriate seasonings and vegetables. The cooking process emphasizes precise control of heat to maintain the tender texture of the yellow throat. The dish presents a distinct, thread-like appearance with an appealing color.

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