Hong Ji Guo Tiao Tang
Cantonese cuisine · ⭐ 3.9
Nos. 62, 64 Hongmian 2nd Road, Unit 103
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 62, 64 Hongmian 2nd Road, Unit 103. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Mixed枸杞叶 Soup, Mixed Lettuce Soup, Mixed Seaweed Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 3.9
- Address: Nos. 62, 64 Hongmian 2nd Road, Unit 103
- Popular dishes: Mixed枸杞叶 Soup, Mixed Lettuce Soup, Mixed Seaweed Soup, Mixed Watercress Soup, Stir-Fried Rice Noodles
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Dishes
Mixed枸杞叶 SoupA light and nutritious soup made with fresh goji leaves and assorted vegetables, ideal for health-conscious diners.
Mixed Lettuce SoupA light soup made with lettuce and assorted vegetables like carrots and mushrooms, simmered to create a fresh and nutritious dish.
Mixed Seaweed SoupA light and nutritious soup made with seaweed and various vegetables such as tofu, egg, carrot, and mushroom.
Mixed Watercress SoupA light and nutritious soup made with watercress and assorted vegetables, simmered to perfection.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Stir-Fried Rice NoodlesA stir-fried rice noodle dish made with eggs, shrimp, pork or beef, bean sprouts, and onions, known for its savory flavor and chewy texture.
Fried Shrimp RollsFried shrimp rolls made with fresh shrimp wrapped in a light batter and deep-fried until golden and crispy, served with sweet chili sauce.
Fish Dumpling Noodle SoupA savory noodle soup featuring fish dumplings in a light broth, served with soft rice noodles.
Fish Dumpling Noodle SoupA dish featuring fish dumplings and rice noodles in a clear, savory broth, popular in Guangdong cuisine.