Liansheng Noodle House (Yicheng West District Store)
小吃面食 · ⭐ 3.8
Beside Gate No. 2, Yicheng West Area
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Gate No. 2, Yicheng West Area. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Fresh Meat Balls, Large Meat Noodles, Pig's Liver Noodles with Pig's Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: Beside Gate No. 2, Yicheng West Area
- Popular dishes: Three Fresh Meat Balls, Large Meat Noodles, Pig's Liver Noodles with Pig's Skin, Pig Kidney Noodle with Pig Skin Cake, Pigskin Noodles
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Dishes
Three Fresh Meat BallsA Chinese dish featuring pork meatballs with fresh shrimp, egg, and mushroom, simmered in a savory broth.
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Pig's Liver Noodles with Pig's SkinPig liver and skin noodle soup features sliced pig liver blanched to remove odor and soaked skin cut into strips, cooked together with noodles. The broth is made from pork bones or chicken stock with scallions and ginger, then mixed with the ingredients and served with the soup poured over.
Pig Kidney Noodle with Pig Skin CakeA traditional Chinese noodle dish featuring pork kidneys and fried skin cake, simmered in broth for rich flavor.
Pigskin NoodlesA classic Chinese noodle dish featuring pork skin (pigskin) and noodles in a savory broth, often served with vegetables and minced meat.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Sausage and Pork Noodle Soup with Pig's StomachSausage and pork noodle soup with pig's stomach is a Chinese dish made with sausage, pork slices, and pig's stomach. The sausage and pork are stir-fried and then cooked in broth with pig's stomach and noodles.
Sausage and Shredded Pork NoodlesA Chinese home-style noodle dish made with stir-fried sausage and shredded pork, served over boiled noodles in broth or water.
Sausage NoodlesA Chinese home-style dish made with Italian sausage and noodles, stir-fried with vegetables and seasoned to perfection.