Juewei Dumplings & Wontons (Nanban Lane Branch)
小吃快餐 · ⭐ 3.7
No. 69 Jinjiling Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Jinjiling Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Spicy Oil, Fresh Pork and Scallop Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 69 Jinjiling Road
- Popular dishes: Small Dumplings, Spicy Oil, Fresh Pork and Scallop Dumplings, Fresh Pork and Bamboo Shoot Dumplings, Fresh Pork and Bamboo Shoot Steamed Dumplings
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Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Spicy OilSichuan chili oil is made by mixing chili powder or flakes with vegetable oil and heating it. Key ingredients are chili and edible oil; the chili is fried in hot oil to infuse flavor and aroma, creating a bright red seasoning oil.
Fresh Pork and Scallop DumplingsFresh pork and scallop dumplings feature a savory filling of minced pork and tender scallops, wrapped in thin dough and boiled until fluffy and flavorful.
Fresh Pork and Bamboo Shoot DumplingsFresh pork and bamboo shoot dumplings are handcrafted with tender meat and fresh bamboo shoots, served in a clear broth for a delicate, savory taste.
Fresh Pork and Bamboo Shoot Steamed DumplingsFresh pork and bamboo shoot dumplings, steamed to perfection with a delicate wrapper and savory filling.
Fresh Pork and Shepherd's Purse DumplingsFresh pork and shepherd's purse dumplings are handcrafted with a delicate wrapper, offering a savory and refreshing taste.
Fresh Pork and Shrimp DumplingsFresh pork and shrimp dumplings are steamed in a delicate wrapper, offering a savory and tender bite.
Fresh Meat and Salted Egg Yolk DumplingsFresh meat and salted egg yolk dumplings are filled with minced pork and savory salted egg yolk, steamed or boiled until tender. A beloved comfort food in Chinese cuisine.
Fresh Pork and Chinese Parsley DumplingsFresh pork filling with chopped Chinese parsley, hand-formed into large dumplings and boiled in clear broth for a savory, aromatic dish.
Duck FeetDuck feet, made from duck legs, are cleaned, blanched to remove odor, then stewed, braised, or simmered in sauce until tender and flavorful. Commonly cooked with soy sauce, star anise, cinnamon, and ginger over low heat.