Ancient Gate South Gate Barbecue & Small Wine Bar
Barbecue · ⭐ 4.4
No. 9 Nanguan East 8th Street
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 9 Nanguan East 8th Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Vegetable Salad, Signature Spicy Duck Head Hot Pot, Signature Secret-Recipe Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.4
- Address: No. 9 Nanguan East 8th Street
- Popular dishes: Mixed Vegetable Salad, Signature Spicy Duck Head Hot Pot, Signature Secret-Recipe Crawfish, Grilled Pork Belly, Grilled Spare Ribs Skewers
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Dishes
Mixed Vegetable SaladA colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
Signature Spicy Duck Head Hot PotSignature dry-braised duck heads with green peppers, red peppers, onions, garlic, ginger, and doubanjiang, simmered after blanching to remove odor and dry-frying to infuse flavor.
Signature Secret-Recipe CrawfishSignature secret-style crayfish made with fresh crayfish, cleaned and simmered with a special blend of seasonings. Main ingredients include crayfish, garlic, ginger, scallions, chili, and spices, prepared by stir-frying or braising.
Grilled Pork BellyGrilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
Grilled Spare Ribs SkewersGrilled pork ribs skewered and marinated with soy sauce, rice wine, garlic, and ginger, then roasted on a grill or in an oven.
Grilled Pork RindRoasted pork heart is a dish primarily made with pork heart as the main ingredient. To prepare it, the pork heart is first cut into appropriate sizes and then marinated to absorb flavors. Next, it is grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Finally, seasonings can be sprinkled according to taste to enhance aroma.
Special Roasted Pork BellySpecial roasted pork belly made from pork belly, marinated with soy sauce, cooking wine, garlic, and ginger, then grilled to perfection—crispy skin and juicy inside.
Special Beef SkewersPremium beef tenderloin marinated in a secret sauce and grilled on skewers, resulting in a savory, juicy dish perfect for barbecue lovers.
Spicy Chicken with ChiliSpicy chicken dish made with chicken pieces fried and stir-fried with dried chilies and Sichuan peppercorns. Chicken is marinated, deep-fried until crispy, then tossed with abundant chilies and peppers to absorb rich flavor and aroma.
Delicious BarbecueDelicious barbecue featuring meats and vegetables, marinated and grilled until fully cooked, with a crispy surface and juicy interior. Common ingredients include beef, pork, chicken, tofu, bell peppers, onions, and corn.