Jia Yi Pig's Stomach Chicken · Lin Yue Night Market
Hot pot · ⭐ 3.6
Stalls A15–A18, Level 1, Linyue Market, Linyue Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stalls A15–A18, Level 1, Linyue Market, Linyue Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Stir-Fried Rice Noodles with Three Threads, Sea King Wine, Grilled Live Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 3.6
- Address: Stalls A15–A18, Level 1, Linyue Market, Linyue Avenue
- Popular dishes: Stir-Fried Rice Noodles with Three Threads, Sea King Wine, Grilled Live Shrimp, Grilled Green Beans, Special Fried Potatoes
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Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Sea King WineA cold dish made with fresh seafood marinated in white wine and seasonings, offering a savory and slightly spicy flavor.
Grilled Live ShrimpGrilled live shrimp is a dish made with fresh large shrimp, marinated and grilled over charcoal or in an oven, resulting in tender, flavorful meat with a slightly charred crust.
Grilled Green BeansRoasted green beans is a dish made primarily with fresh green beans, which are washed, cut into segments, marinated with oil, salt, and other seasonings, then grilled in an oven or over charcoal.
Special Fried PotatoesFresh potatoes cut into strips and deep-fried until golden and crispy, served with a special seasoning or dipping sauce for a deliciously crunchy bite.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Assorted Side Dishes with Main DishAssorted side dishes served together with the main dish, typically including vegetables like bell peppers, carrots, and mushrooms, cooked to retain flavor and nutrition.