Le Tao Tao自助海鲜烤肉料理
自助餐 · ⭐ 4.2
No. 17 Jingu Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 17 Jingu Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凉菜类, Arctic Shrimp, Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 自助餐
- Rating: 4.2
- Address: No. 17 Jingu Road
- Popular dishes: 凉菜类, Arctic Shrimp, Crawfish, Seasonal Seafood, Seafood
China trip · China travel
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Dishes
凉菜类凉菜类是指在常温或冷藏状态下直接食用的菜肴，主要食材包括蔬菜、豆制品、肉类、海鲜等，通过切配、拌制、腌制、焯水等方式制作而成，常见做法有凉拌、腌制、卤制等。
Arctic ShrimpArctic shrimp is a dish primarily made with Arctic sweet shrimp, which can be simply cooked and enjoyed to preserve the natural freshness of the shrimp. The preparation method typically involves thawing the Arctic shrimp and steaming or boiling them with seasonings such as ginger and garlic, or using them in stir-fries or cold dishes.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Seasonal SeafoodSeasonal seafood features fresh marine ingredients like shrimp, crab, shellfish, and fish, prepared by steaming, blanching, stir-frying, or boiling to preserve natural flavors.
SeafoodA dish primarily made with various seafood such as shrimp, crab, shellfish, and fish, prepared by steaming, boiling, stir-frying, or stewing after cleaning and processing.
热菜类热菜类是指通过加热方式制作的菜肴，主要食材包括肉类、禽类、水产、蔬菜等，常见制作方法有炒、烧、炖、煮、蒸、炸、焖等，通常在烹饪过程中加入调味料以提升风味。
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
ClamClams are a seafood dish primarily made with fresh clams. The preparation typically involves cleaning the clams thoroughly and stir-frying or steaming them with seasonings such as garlic and ginger to preserve their natural flavor.
CakeCake is a dessert primarily made from ingredients such as flour, sugar, eggs, milk, and oil. The preparation process involves mixing and stirring the ingredients, then baking them until fully cooked. The baked cake has a soft texture and a delicate taste.
CrabCrab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.
BeverageBeverages are typically made from water, sugar, fruit juice, tea, coffee beans, or other natural ingredients, processed by mixing, steeping, extracting, or freezing, and served cold or hot. Common types include tea drinks, coffee, juices, sodas, and functional beverages.