La Ba Ke (Wuqiao Store)
小吃快餐 · ⭐ 3.7
No. 72 Anshun Road, Wuqiao, Shanghai Avenue, New Century
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 72 Anshun Road, Wuqiao, Shanghai Avenue, New Century. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Beef Rice Bowl, Spicy Dan Dan Noodles with Pork Sauce, Blanched Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 72 Anshun Road, Wuqiao, Shanghai Avenue, New Century
- Popular dishes: Potato Beef Rice Bowl, Spicy Dan Dan Noodles with Pork Sauce, Blanched Pork Tenderloin, Hot Dog, Beef Daoxiao Noodles
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Dishes
Potato Beef Rice BowlA hearty rice bowl featuring tender beef and soft potatoes, served over steamed rice for a satisfying meal.
Spicy Dan Dan Noodles with Pork SauceZha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
Blanched Pork TenderloinBlanched pork tenderloin is a Chinese dish made with pork tenderloin, which is first blanched and then quickly stir-fried with seasonings. The main ingredient is pork tenderloin, known for its tender texture and fresh taste.
Hot DogA hot dog is a fast food item primarily composed of a bun, sausage, and seasonings. The preparation involves placing the sausage inside a split bun, and additional toppings such as sauces and vegetables can be added according to personal taste.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Lao Gan Ma Pork Fried RiceFried rice with pork strips and Lao Gan Ma chili sauce, a spicy and flavorful dish.
Ribs NoodlesRibs noodles is a Chinese dish made with pork ribs and knife-cut noodles. The ribs are sliced and stir-fried with the noodles, offering a tender texture and rich flavor.
Pork Tenderloin Spicy Rice NoodlesPork tenderloin spicy rice noodles made with pork slices, sweet potato noodles, and a tangy spicy broth, topped with pickled vegetables and peanuts.
Golden Shrimp Fried RiceGolden Shrimp Fried Rice is a fried rice dish made with rice, shrimp, and eggs. It is stir-fried with appropriate seasonings, offering a fresh and nutritious taste.