Siming Tang Old Noodle House (No.1 Meizhou Road Store)
小吃面食 · ⭐ 3.7
Room 102, Building 10, No. 120 Meizhou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, Building 10, No. 120 Meizhou Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Fried Tofu Skin Roll, Snow Cabbage and Pork Shreds, Spicy Pork Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: Room 102, Building 10, No. 120 Meizhou Road
- Popular dishes: Fried Tofu Skin Roll, Snow Cabbage and Pork Shreds, Spicy Pork Delight, Spicy Pork Noodles, Spicy Pork Noodles
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Dishes
Fried Tofu Skin RollA vegetarian dish made from fried tofu skin rolled and sliced, often served with savory sauce.
Snow Cabbage and Pork ShredsA classic Chinese home-style dish made with pickled mustard greens and pork shreds, stir-fried for a savory, slightly spicy flavor.
Spicy Pork DelightA flavorful dish made with pork belly stir-fried with chili and spices, delivering a rich, spicy taste.
Spicy Pork NoodlesSpicy pork cubes stir-fried and tossed with noodles for a bold, flavorful dish.
Spicy Pork NoodlesA flavorful noodle dish featuring stir-fried spicy pork, mixed with fresh noodles and aromatic seasonings for a bold, satisfying taste.
Spicy Sauce NoodlesHandmade noodles tossed in a spicy homemade sauce with fresh vegetables for a bold, flavorful dish.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Egg NoodlesA simple and delicious Chinese home-style dish made by mixing boiled noodles with a fried egg and seasonings like soy sauce and green onions.
Braised Pig Trotter NoodlesA Chinese dish featuring tender pig trotters simmered in a rich broth and served with noodles, offering a savory and satisfying meal.