Big Lucky Big Lucky Tonight Eat Chicken (Mengxi Road Branch)
小吃快餐 · ⭐ 3.9
No. 24, East Food Culture Square, Modian Community
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 24, East Food Culture Square, Modian Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Fried Chicken, Glazed Sweet Potato Fries, Ultimate Chicken King.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 24, East Food Culture Square, Modian Community
- Popular dishes: Boneless Fried Chicken, Glazed Sweet Potato Fries, Ultimate Chicken King, Fried Crab Stick with Egg Foam, Cheesy Pull-String Hot Dog Sticks
China trip · China travel
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Dishes
Boneless Fried ChickenBoneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
Glazed Sweet Potato FriesSweet potato fries coated with amaranth powder, made by slicing sweet potatoes, frying until crispy, and seasoning with amaranth powder.
Ultimate Chicken KingA dish featuring a whole chicken marinated in secret sauce and roasted to perfection, with crispy skin and tender, juicy meat and rich spicy flavor.
Fried Crab Stick with Egg FoamFurong crab leg sticks are made by coating crab legs in a mixture of egg white and starch, then deep-fried until golden and crispy. The outer layer is fluffy like scrambled eggs, while the inside remains tender and flavorful.
Cheesy Pull-String Hot Dog SticksCheese-stretching hot dog sticks feature hot dog sausages coated in a batter of flour, eggs, and milk, fried until golden and crispy. Grated cheese is sprinkled on top to melt and create a stretchy effect. The result is crispy outside and tender inside, with the savory aroma of cheese and hot dog sausage perfectly blended.
Mini Chicken KingA crispy fried chicken dish made from small chicken legs, marinated and seasoned for a flavorful bite.
Silver Thread Yam RollA delicate dish made from shredded yam, gently rolled and steamed to create a soft, silky texture with a subtle flavor.
Korean Fried ChickenKorean fried chicken is a Korean dish made with chicken that is marinated and then coated in batter or breadcrumbs before being deep-fried until golden and crispy. It is often sprinkled with chili powder or sesame seeds, or served with sweet chili sauce.
Pan-fried Fish TofuA Chinese dish made by pan-frying fish and tofu mixture into golden, crispy balls with a tender interior.
Chicken Leg BurgerChicken burger made from chicken thigh meat, marinated and grilled or fried until done, served in a hamburger bun with lettuce, tomato, onion, and sauce.
Golden Butterfly ShrimpGolden Butterfly Shrimp is made with fresh large shrimp. After removing the shells, the shrimp are split open from the back without cutting through completely, forming a butterfly shape. The shrimp meat is coated in a thin layer of mixed egg and starch batter, then deep-fried until golden and crispy. The finished dish has a golden color and a butterfly-wing-like appearance.