Lao Jiang Handmade Noodles and Cake
小吃面食 · ⭐ 3.8
Building 21, Xianghe Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 21, Xianghe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Triangle Bean Stew, Beef Handmade Noodles, Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃面食
- Rating: 3.8
- Address: Building 21, Xianghe Road
- Popular dishes: Triangle Bean Stew, Beef Handmade Noodles, Beef Rice Noodles, Beef Noodle Cake, Beef Tripe Noodle Cake
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Dishes
Triangle Bean StewTriangle bean stew is a dish featuring triangle beans as the main ingredient, typically simmered or stir-fried with pork and chili peppers to absorb flavor. Soy sauce and cooking wine are commonly added for depth of taste.
Beef Handmade NoodlesBeef hand-pulled noodles feature fresh beef slices or strips cooked with handmade noodles. The noodles are chewy and elastic, the beef tender, and the sauce typically made from soy sauce, scallions, and ginger.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Beef Noodle CakeA traditional Chinese dish made with beef, noodles, and rice flour, combining savory beef with tender noodles for a hearty meal.
Beef Tripe Noodle CakeA Chinese dish made with beef tripe and noodles, seasoned and mixed into a savory cake-like form.
Pork Lung Noodle CakeA traditional Chinese snack made from pork lung and flour, steamed to a soft, elastic texture.
Braised Pork with Handmade NoodlesBraised pork with handmade noodles is a Chinese dish featuring pork belly and fresh noodles. Pork is blanched, then stewed with rock sugar, light soy sauce, dark soy sauce, and cooking wine until tender. Handmade noodles are prepared from flour and water, boiled and drained. Serve the braised pork with its sauce over the noodles and mix well.
Braised Pork with Rice NoodlesStewed pork with rice noodles is a dish featuring pork belly and rice noodles. Pork is blanched, then braised with soy sauce, sugar, and cooking wine until tender. Cooked rice noodles are placed in a bowl and topped with the stewed pork and sauce, garnished with green onions or cilantro.
Shiitake and Pork NoodlesA hearty noodle dish made with fresh hand-pulled noodles, stir-fried pork strips, and shiitake mushrooms, seasoned to perfection.
Shiitake Pork Noodles CakeA savory Chinese dish made with pork strips, shiitake mushrooms, and noodles, steamed into a soft and flavorful cake.