Ancient Method Yakitori · Barbecue · Sushi (Starlight Island Store)
小吃快餐 · ⭐ 4.0
No. 626 Jinbeike Shell Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 626 Jinbeike Shell Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Roll with Crab Stick, Scallion Chicken Thigh, Thick-cut Black Angus Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 626 Jinbeike Shell Road
- Popular dishes: Pork Roll with Crab Stick, Scallion Chicken Thigh, Thick-cut Black Angus Pork Belly, Yuzu Vinegar Chicken Liver, Grilled Shrimp Mousse with Mushrooms
China trip · China travel
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Dishes
Pork Roll with Crab StickA dish made by wrapping crab sticks in pork slices and steaming or pan-frying until tender, offering a savory and delicate flavor.
Scallion Chicken ThighJing葱 Chicken Leg Meat is a dish primarily made with chicken thigh meat and scallions. After marinating the chicken thigh pieces, they are quickly stir-fried together with scallion segments until the chicken is fully cooked and the aroma of the scallions fills the air.
Thick-cut Black Angus Pork BellyThick-cut black pork belly grilled over charcoal, offering a crispy exterior and tender, flavorful interior.
Yuzu Vinegar Chicken LiverYuzu Vinegar Chicken Liver is a dish made with chicken liver and yuzu vinegar, prepared by marinating and cooking. It has a tender texture with the refreshing sourness of yuzu and the rich aroma of vinegar.
Grilled Shrimp Mousse with MushroomsA dish made by grilling shrimp mousse and mushrooms, resulting in a savory and tender texture.
EelEel dishes are made with fresh eel as the main ingredient, carefully processed and cooked or grilled with specially prepared seasonings. The meat is tender, delicate in texture, and highly nutritious.
Chicken CartilageChicken cartilage is a dish primarily made from the cartilage part of chickens. To prepare it, first clean the chicken cartilage and marinate it with seasoning to infuse flavor. Then, quickly stir-fry or roast it over high heat until the surface turns golden and crispy, while retaining the chewy texture of the cartilage. Finally, sprinkle with适量香料 to enhance aroma.