Please Drink · Milk Tea & Coffee (Songshan Lake Store)
咖啡 · ⭐ 3.5
Room 101, No. 31 Maike Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 31 Maike Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Shaken Lemon Tea, Pudding Milk Tea, Signature Bouncy Bubble Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.5
- Address: Room 101, No. 31 Maike Road
- Popular dishes: Iced Shaken Lemon Tea, Pudding Milk Tea, Signature Bouncy Bubble Tea, Tapioca Pearls, Mango Pomelo Sago Milk Tea
China trip · China travel
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Dishes
Iced Shaken Lemon TeaIced shaken lemon tea is made with fresh lemon slices, black or green tea, sweetened with syrup or honey, mixed by shaking with ice, then served in a glass over ice.
Pudding Milk TeaPudding milk tea is a beverage made primarily from milk, tea, and sugar, with pudding added as a topping. To prepare it, first brew the tea to extract the tea infusion, then mix it with milk and add an appropriate amount of sugar for flavor. Next, cut the pudding into small pieces and place them in a cup, finally pouring the prepared milk tea liquid over the pudding to create a layered effect.
Signature Bouncy Bubble TeaA signature bubble tea made with fresh milk and black tea, topped with chewy brown sugar pearls for a delightful texture and sweet flavor.
Tapioca PearlsTapioca pearls are a sweet dessert ingredient primarily made from coconut meat. Fresh coconut flesh is typically chopped or blended into a paste, then mixed with sugar, water, and a small amount of gelatin or agar. After heating and stirring, the mixture is cooled to solidify. The finished product is semi-transparent with a chewy texture and is commonly used in milk tea, ice cream, fruit salads, and other desserts.- Mango Pomelo Sago Milk TeaA classic Hong Kong dessert made with sago, mango, coconut milk, pomelo, and red beans, offering a refreshing and sweet taste.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Laos Ice CoffeeLaos ice coffee is a cold brew made with a special drip coffee maker, using concentrated coffee, condensed milk, and ice. The slow drip extraction creates a rich, smooth flavor, enhanced by the sweetness of condensed milk, served over ice.- Premium Black TeaPremium black tea made from high-quality leaves, carefully blended and brewed for a rich, sweet flavor with natural floral and fruity notes.