Chuan Fenghuang Chongqing Noodles (Vanke Branch)
小吃面食 · ⭐ 4.0
No. 26, Jinmenghuan Street, Luogang Vanke Golden Dream
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 26, Jinmenghuan Street, Luogang Vanke Golden Dream. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Century Egg Salad, Dry-Boiled Intestine Spicy Rice Noodles, Dry-stewed Pea and Intestine Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.0
- Address: No. 26, Jinmenghuan Street, Luogang Vanke Golden Dream
- Popular dishes: Spiced Century Egg Salad, Dry-Boiled Intestine Spicy Rice Noodles, Dry-stewed Pea and Intestine Rice Noodles, Signature Noodles with Spicy Sauce, Mixed Sauce Cold Noodles
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Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
Dry-Boiled Intestine Spicy Rice NoodlesA spicy and tangy dish made with pork intestines and rice noodles, stir-fried in a savory sauce with chili oil, vinegar, garlic, and peanuts.
Dry-stewed Pea and Intestine Rice NoodlesA spicy Sichuan dish featuring pork intestines, peas, and rice noodles stir-fried and simmered in a savory sauce.
Signature Noodles with Spicy SauceSignature mixed sauce noodles feature hand-pulled noodles tossed with a rich sauce made from minced pork, doubanjiang, sweet bean sauce, and aromatics like scallions, ginger, and garlic. Add cucumber ribbons and bean sprouts for extra texture.
Mixed Sauce Cold NoodlesA cold noodle dish tossed with a savory sauce made from minced meat, fermented bean paste, and sweet soy sauce, often served with cucumber and carrot garnishes.
Coconut Water Amber Jelly DessertA refreshing dessert made with coconut water, clear jelly, and amber syrup, topped with mint for a cool, sweet taste.
Beef and Intestine NoodlesA traditional Chinese dish featuring beef and pork intestines simmered in a rich broth, served over noodles.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.