Shi Chao Wei · Chaoshan Restaurant (Taohua Wu Li Store)
Cantonese cuisine · ⭐ 4.6
No. 158, Taohuawu Dajie (East Taohuawu)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 158, Taohuawu Dajie (East Taohuawu). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Stir-Fried Beef Rice Noodles with Mustard Greens, Satay Beef Fried Rice, Chaoshan Salted Plum Coca-Cola.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Cantonese cuisine
- Rating: 4.6
- Address: No. 158, Taohuawu Dajie (East Taohuawu)
- Popular dishes: Stir-Fried Beef Rice Noodles with Mustard Greens, Satay Beef Fried Rice, Chaoshan Salted Plum Coca-Cola, Chaozhou Beef Ball Soup, Chao Shan Beef Fried Rice
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Dishes
Stir-Fried Beef Rice Noodles with Mustard GreensA stir-fried dish featuring tender beef, fresh mustard greens, and rice noodles, cooked quickly over high heat to preserve flavor and texture.
Satay Beef Fried RiceA savory dish of stir-fried rice with tender beef and satay sauce, enhanced with vegetables for a rich, aromatic flavor.
Chaoshan Salted Plum Coca-ColaA creative beverage from Chaozhou, combining salted plums and cola for a unique sweet-sour taste, often served as a refreshing drink or meal accompaniment.
Chaozhou Beef Ball SoupOx meatballs soup made with fresh beef, hand-pounded into meatballs and simmered in clear water or broth. A touch of scallion and ginger enhances the aroma. The meatballs are done when they float, offering a chewy texture. Served with greens or tofu for a clear, flavorful broth.
Chao Shan Beef Fried RiceChaoshan beef fried rice features fresh beef and rice, combined with onions, green peas, and carrots, stir-fried quickly at high heat to ensure distinct rice grains infused with beef aroma.
Chaozhou-style Rice Noodle RollsChaozhou-style rice noodle rolls are made by steaming a thin rice batter to form a delicate wrapper, filled with shrimp, beef, or pork, and served with soy sauce and chili oil.
Shrimp Rice Noodle RollA Guangdong Chaoshan specialty, made with rice noodle sheets wrapped around fresh shrimp and vegetables, served with soy sauce for a delicate, savory flavor.
Cantonese Fresh Beef Rice Noodle RollA Cantonese-style rice noodle roll filled with fresh beef, steamed to perfection and served with soy sauce or chili paste.
Chaoshan Oyster FritterA specialty snack made with fresh oysters, eggs, sweet potato starch, and scallions, pan-fried until golden and crispy on the outside, tender inside.
Beef Meatball Rice Noodle SoupA savory soup featuring beef meatballs and rice noodles, simmered in a rich beef broth for a comforting, flavorful dish.
Special Chaoshan Sea Shrimp DumplingsA specialty dish from Chaozhou featuring fresh sea shrimp and pork wrapped in a crispy fried dumpling, offering a savory and tender bite.
Red Bean Sweet SoupA traditional Chinese dessert made by simmering red beans with sugar until soft and sweet.