Xiangzi Family Steamed Dumplings (Jinxing Plaza Branch)
小吃快餐 · ⭐ 4.3
Shop No. 1-200, Sunken Plaza, B1 Floor, Lion Mall, No. 195 Xianggang East Road (next to TIMS Coffee)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 1-200, Sunken Plaza, B1 Floor, Lion Mall, No. 195 Xianggang East Road (next to TIMS Coffee). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shrimp and Pork Steamed Dumplings, Live Octopus Steamed Dumplings, Grilled Intestine Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.3
- Address: Shop No. 1-200, Sunken Plaza, B1 Floor, Lion Mall, No. 195 Xianggang East Road (next to TIMS Coffee)
- Popular dishes: Shrimp and Pork Steamed Dumplings, Live Octopus Steamed Dumplings, Grilled Intestine Skewers, Grilled Shank Meat, Grilled Chicken Hearts
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Dishes
Shrimp and Pork Steamed DumplingsShrimp and pork filling steamed in dumpling wrappers, offering a savory and delicate taste.
Live Octopus Steamed DumplingsFresh octopus is used as the main ingredient, mixed with pork and vegetables to make a filling, then steamed in dumpling form for a tender and flavorful dish.
Grilled Intestine SkewersGrilled intestine skewers are made by marinating cleaned intestines, threading them onto skewers, and grilling over charcoal until crispy outside and tender inside, often seasoned with chili powder and cumin.
Grilled Shank MeatGrilled shank meat made from pork or beef tendon, marinated and roasted over charcoal for a savory, chewy texture.
Grilled Chicken HeartsGrilled chicken hearts is a dish made primarily from chicken hearts. To prepare it, first clean the chicken hearts and remove excess fat, then marinate them in a special seasoning to infuse flavor. Next, thread the marinated chicken hearts onto skewers and place them in a preheated oven or on a barbecue grill until the surface turns golden brown and the aroma fills the air.
Beef Soup DumplingsSteak soup dumplings made with lean beef, pork skin jelly, scallions, ginger, and seasonings, steamed in dough wrappers. The filling melts into a savory broth during steaming.
Crispy CucumberCrispy cucumber is a cold dish made primarily from cucumbers. After peeling and slicing, cucumbers are salted to soften, then lightly coated in starch or batter and deep-fried until the skin becomes crispy while the inside remains fresh and crunchy.
Shrimp and Pork Steamed DumplingsShrimp and pork steamed dumplings are made with fresh shrimp and minced pork wrapped in thin dough and steamed until tender, offering a delicate, savory flavor.
Shrimp and Pickled Mustard Greens Steamed DumplingsSteamed dumplings filled with shrimp and pickled mustard greens, offering a savory and aromatic taste.
Juicy Pork Steamed DumplingsJuicy pork steamed dumplings are made with minced pork and a gelatinous broth that melts into soup when heated, served in delicate wrappers.