Mankaza Coffee (Beilun Branch)
咖啡 · ⭐ 3.8
No. 4 Xingzhong Road, Xinji Street, Shop Units 1–4
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4 Xingzhong Road, Xinji Street, Shop Units 1–4. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Creamy Latte, Cappuccino, Waterfall Iced Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 3.8
- Address: No. 4 Xingzhong Road, Xinji Street, Shop Units 1–4
- Popular dishes: Creamy Latte, Cappuccino, Waterfall Iced Americano, Red Bean Latte, Dragon Pearl Milk Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Creamy LatteA silky latte is made from espresso and steamed milk, blended to create a smooth texture. Espresso is first extracted, then hot milk is added, followed by foam or cocoa powder as garnish.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Waterfall Iced AmericanoA creative coffee drink featuring cold brew coffee poured over ice with a creamy foam finish, creating a waterfall effect.
Red Bean LatteA creative drink blending sweet red bean paste with steamed milk and espresso for a rich, creamy, and subtly caffeinated experience.
Dragon Pearl Milk TeaLongzhu milk tea is a beverage made with black or green tea base, mixed with milk or plant-based milk. Key ingredients include tea leaves, milk, sugar, and tapioca pearls (cooked with brown sugar). First brew the tea, add sugar to taste, mix in milk, then top with cooked pearls.