Tang Taiji (Jiangshan Rugua Branch)
小吃快餐 · ⭐ 3.6
No. 33, 1st Floor, Phase IV, Jiangshan Ru Hua Residential Complex (Tang Tai Ji)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, 1st Floor, Phase IV, Jiangshan Ru Hua Residential Complex (Tang Tai Ji). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vitality Pigeon Soup, Salted Vegetable Fried Rice, Handmade Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 33, 1st Floor, Phase IV, Jiangshan Ru Hua Residential Complex (Tang Tai Ji)
- Popular dishes: Vitality Pigeon Soup, Salted Vegetable Fried Rice, Handmade Dumplings, Red Date and Goji Berry Chicken Soup, Wild Lotus Root and Pork Rib Soup
China trip · China travel
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Dishes
Vitality Pigeon SoupEnergy-boosting pigeon soup is made primarily with pigeon, combined with辅料 such as goji berries, red dates, and astragalus root, and slowly simmered over low heat. After washing and blanching the pigeon to remove any odor, it is cooked together with medicinal herbs in water for several hours until the broth becomes clear and the pigeon meat is tender.
Salted Vegetable Fried RiceA simple and flavorful dish made by stir-frying salted vegetables with rice, often including eggs and green onions for added taste and texture.
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
Red Date and Goji Berry Chicken SoupA nourishing chicken soup made with free-range chicken, red dates, and goji berries, simmered slowly for a rich, savory flavor.
Wild Lotus Root and Pork Rib SoupA nourishing soup made with wild lotus root and pork ribs, simmered slowly to create a clear broth with tender roots and succulent meat.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Chicken Soup DumplingsChicken soup dumplings feature a savory filling of minced pork and vegetables, steamed or boiled in a rich chicken broth for a flavorful and comforting dish.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.