Bella Kitchen Unlimited Steak Buffet (Jiangbei Hongyue City Branch)
自助餐 · ⭐ 4.1
Unit 4F-20-1, Jiangbei Hongyue City, No. 1 Longhua Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 4F-20-1, Jiangbei Hongyue City, No. 1 Longhua Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Sea Salt Steak, Mini T-Bone Steak, Pizza.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 自助餐
- Rating: 4.1
- Address: Unit 4F-20-1, Jiangbei Hongyue City, No. 1 Longhua Road
- Popular dishes: Thick-cut Sea Salt Steak, Mini T-Bone Steak, Pizza, Sirloin Steak, Cumin Steak
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Dishes
Thick-cut Sea Salt SteakA premium steak cut thickly, seasoned with sea salt and grilled to perfection for a rich, savory flavor.
Mini T-Bone SteakA small, bone-in ribeye steak cut from the short loin, grilled to perfection and served with a rich sauce.
PizzaPizza is a food that originated in Italy, typically made from dough, tomato sauce, and various cheeses, vegetables, and meats. To prepare it, the dough is rolled into a circle, spread with tomato sauce, topped with cheese and other ingredients, then baked in an oven until golden and crispy.
Sirloin SteakFilet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
Cumin SteakFrench-style steak marinated with cumin and seasoned, then pan-seared to perfection, served with a rich butter sauce.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.
Chef Bella's SteakChef Bella's Steak features premium sirloin steak, marinated and seared to perfection, served with black pepper or red wine sauce for rich flavor.
Bella Supreme Sea Salt SteakPremium steak marinated with sea salt and grilled to perfection, served with Bella's signature sauce for a rich, savory experience.
Black Pepper Classic SteakGrilled steak marinated in black pepper sauce, tender and flavorful with a rich peppery aroma.