Zhaotong Tianma Bamboo Shoot Chicken with Ham (Yanjiadi Branch)
Hot pot · ⭐ 4.2
Xiyuan Road, Yanjiadi Residential Community (opposite Rongcheng Youjun Zone C)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Xiyuan Road, Yanjiadi Residential Community (opposite Rongcheng Youjun Zone C). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ganoderma and Notoginseng Chicken, Gastrodia and Notoginseng Powder, Ganoderma Chicken with Bamboo Fungus and Ham.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 4.2
- Address: Xiyuan Road, Yanjiadi Residential Community (opposite Rongcheng Youjun Zone C)
- Popular dishes: Ganoderma and Notoginseng Chicken, Gastrodia and Notoginseng Powder, Ganoderma Chicken with Bamboo Fungus and Ham, Ganoderma and Bamboo Shoot Pork Trotter Dish, Zhaotong Gastrodia Dish
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Dishes
Ganoderma and Notoginseng ChickenA nourishing Chinese dish made by stewing chicken with Ganoderma and Notoginseng roots, known for its health benefits such as boosting energy and improving mental clarity.
Gastrodia and Notoginseng PowderA health tonic made from gastrodia and notoginseng, ground into a fine powder and consumed with warm water for blood circulation and calming effects.
Ganoderma Chicken with Bamboo Fungus and HamA nourishing Chinese dish featuring chicken, ganoderma, bamboo fungus, and ham, slow-cooked to enhance flavor and health benefits.
Ganoderma and Bamboo Shoot Pork Trotter DishA nourishing Chinese dish made with pork trotters, ganoderma, and bamboo shoots, slow-cooked to perfection for a rich, savory flavor.
Zhaotong Gastrodia DishA nourishing dish from Zhaotong, Yunnan, featuring the local Gastrodia rhizome cooked with chicken or pork for a savory and health-promoting flavor.
Dipping SauceA dipping sauce made primarily from seasonings, typically prepared with chili, garlic, ginger, green onion, cilantro, soy sauce, vinegar, and Sichuan pepper, used to accompany steamed or fried dishes like tofu, vegetables, and meats by direct dipping.
Pea ShootsPea shoots are made from the tender tips of fresh pea plants, prepared using simple cooking techniques such as stir-frying or blanching in hot pot. They have a bright green color and a crisp, delicate texture, making them a premium spring vegetable.
IngredientsIngredients used for seasoning or complementing main dishes, commonly including green onions, ginger, garlic, chili, cilantro, soy sauce, vinegar, sugar, and salt. Typically prepared by cutting, marinating, or stir-frying to enhance flavor.